P. F. CHANGS SAUCE FOR FRIED GREEN BEANS APPETIZER
Nailed it, finally!!! Fantastic sauce for tempura battered or grilled veggies like beans, asparagus, carrots, anything. I could just guzzle it out of the bowl :) We purchased the mayo at an Asian food store locally along with some fabulous 1 - 1 & 1/2 foot long green beans that we cut into 3 pieces each. Simply divine.
Provided by HiHoRemy
Categories Chinese
Time 5m
Yield 1 1/4 cup, 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Place ingredients in blender or food processor and mix til smooth.
- FOR THE VEGGIES:.
- Make a tempura batter and dredge your green beans, asparagus or any veggie in it and either flash fry in oil on the stove or in the oven for a healthier spin.
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km
[email protected]This recipe should be taken down from the internet.
Ansar Abbas G
[email protected]This recipe is a disgrace to P.F. Chang's.
Lawrence Link
[email protected]I would not recommend this recipe to anyone.
Ahad Javed
[email protected]This recipe was a waste of time and ingredients.
Itamar I
[email protected]I've had better fried green beans.
Emely Raquel Bonilla
[email protected]I would not recommend this recipe. The sauce was bland and the beans were overcooked.
Everyonecouldusethis
[email protected]These fried green beans were a bit too greasy for my liking.
Ali Dhuddi
[email protected]I followed the recipe exactly, but my sauce didn't turn out as thick as I expected. Overall, the dish was still tasty.
Ivan artist
[email protected]The sauce was a bit too sweet for my taste, but the beans were cooked perfectly.
Beth Walker
[email protected]This recipe is a keeper! I'll definitely be making these fried green beans again.
Carolyn Gayle
[email protected]I was skeptical about this recipe, but I'm so glad I tried it. The sauce is so flavorful and the beans are crispy and delicious.
skyler howell
[email protected]These fried green beans were a hit at my party! Everyone loved the flavor of the sauce and the beans were cooked perfectly.
Catalin
[email protected]I've tried many fried green bean recipes, but this one is by far the best. The sauce is amazing and the beans are perfectly crispy.
Emily Merritt
[email protected]The P.F. Chang's sauce for fried green beans was easy to make and added a delicious flavor to the dish. I would definitely recommend this recipe.