PARISIAN CHICKEN BITES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Parisian Chicken Bites image

When a friend of mine returned from a trip to Paris, she raved about the food she had and described one of her favorite meals. It inspired me to create a similar hors d'oeuvre. -Noelle Myers, Grand Forks, North Dakota

Provided by Taste of Home

Categories     Appetizers

Time 30m

Yield 4 dozen.

Number Of Ingredients 15

1/2 pound boneless skinless chicken breasts, cut into 1/4-inch cubes
1/4 teaspoon salt
1/4 teaspoon pepper
1/2 cup chopped fennel bulb
2 teaspoons olive oil
1 tablespoon chopped green onion
1/2 teaspoon minced fresh rosemary
1 medium apple, chopped
1/4 cup chopped pecans
1 tablespoon minced fresh parsley
1 tablespoon lime juice
3 heads Belgian endive, separated into leaves
1 cup dark chocolate chips
1/3 cup seedless blackberry spreadable fruit
1/4 cup balsamic vinegar

Steps:

  • Sprinkle chicken with salt and pepper. In a large skillet, saute chicken and fennel in oil until chicken is no longer pink. Add green onion and rosemary; cook 1 minute longer. Remove from the heat., In a large bowl combine the apple, pecans, parsley and lime juice. Stir in chicken mixture; spoon into endive leaves., In a microwave, melt chocolate chips; stir until smooth. Stir in spreadable fruit and vinegar. Drizzle over appetizers.

Nutrition Facts : Calories 40 calories, Fat 2g fat (1g saturated fat), Cholesterol 3mg cholesterol, Sodium 23mg sodium, Carbohydrate 5g carbohydrate (4g sugars, Fiber 1g fiber), Protein 2g protein.

betty wayne
[email protected]

This recipe looks delicious! I'm definitely going to try it.


Alnoor Chinji Alnoor Production
[email protected]

I'm not sure if I have all of the ingredients for this recipe. I'll have to check my pantry before I can make it.


Zombie Zylon
[email protected]

I'm going to make this recipe for my next potluck. I think it will be a crowd-pleaser.


Pathan Pathan
[email protected]

This recipe looks easy enough for even a beginner cook to make.


Shifat Sarkar
[email protected]

I'm not a big fan of tarragon, so I might try using a different herb in this recipe.


KingMB XJ
[email protected]

I love the idea of using Dijon mustard in this recipe. It sounds like it would add a lot of flavor.


OR GA
[email protected]

I'm allergic to gluten, so I'm wondering if there is a way to make this recipe gluten-free.


Sassah Anita
[email protected]

These chicken bites look amazing! I can't wait to try them.


Leon Marowa
[email protected]

I followed the recipe exactly, but my chicken bites came out dry. I'm not sure what I did wrong.


Hafeezmazari
[email protected]

The chicken bites were a bit too salty for my taste, but overall they were still good.


Briana Sorenson
[email protected]

These chicken bites were easy to make and turned out great! I'll be adding this recipe to my regular rotation.


Ebruphiyo Blessing
[email protected]

I'm not usually a fan of chicken, but these Parisian Chicken Bites were surprisingly delicious. The crispy coating and flavorful sauce were perfect.


Jeremy Bleich
[email protected]

Wow, these Parisian Chicken Bites were a hit at my dinner party! The flavors were amazing and the chicken was so tender and juicy. I'll definitely be making this dish again soon.