PARSLEY, RED ONION, AND POMEGRANATE SALAD
Provided by Yotam Ottolenghi
Categories Salad Side Low Carb Vegetarian Quick & Easy Low Cal Lunch Spring Summer Pomegranate Bon Appétit Vegan Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield 6 servings
Number Of Ingredients 9
Steps:
- Toss onion, sugar, and sumac in a medium bowl; season with salt and let sit 30 minutes.
- Add oil, vinegar, and pomegranate molasses and toss to combine; let sit 5 minutes.
- Just before serving, toss in parsley and pomegranate seeds; season with salt.
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Tshego Ratlhogo
[email protected]This salad is a great way to get your daily dose of fruits and vegetables. It's also a good source of fiber and antioxidants.
Bogdan Marin
[email protected]I'm not sure what I did wrong, but my salad turned out really watery. I think I might have used too much dressing.
Ashley Fougere
[email protected]This salad was a bit bland for my taste. I think I would have preferred a more flavorful dressing.
Masroor hassin
[email protected]This salad is so refreshing and flavorful! I love the combination of parsley, red onion, and pomegranate. I will definitely be making this salad again and again.
Uriel Escamilla
[email protected]I've made this salad several times and it's always a hit! It's a great salad to serve at parties or potlucks because it's so easy to make and it's always a crowd-pleaser.
Singh Shahab
[email protected]This salad is a great way to use up leftover parsley. I always have a bunch of parsley in my fridge and I'm always looking for new ways to use it. This salad is a great solution!
Crazy Geek
[email protected]I made this salad for a picnic and it was perfect! It was easy to transport and everyone loved it. I will definitely be making this salad again for future picnics.
Sujan Acharya
[email protected]This salad was a bit too tart for my taste. I think I would have preferred a sweeter dressing.
Latifat Sadiq
[email protected]I love this salad! It's so easy to make and it's always a crowd-pleaser. I usually add some feta cheese to mine for extra flavor.
Lana Kook
[email protected]This salad was easy to make and turned out great! The flavors were well-balanced and the salad was very refreshing. I would definitely recommend this recipe to others.
Fatomoji
[email protected]I'm not usually a fan of salads, but this one was delicious! The dressing was light and tangy, and the pomegranate seeds added a nice burst of sweetness. I will definitely be making this salad again.
Freeman Fiati
[email protected]I made this salad for a potluck and it was a hit! Everyone raved about the bright flavors and the beautiful presentation. I will definitely be making this salad again for future gatherings.
Doll Loci
[email protected]This salad was a refreshing change from the usual leafy green salads. The combination of parsley, red onion, and pomegranate was unique and flavorful. I'll definitely be making this salad again!