PAT'S CREAM OF POTATO SOUP
A wonderful potato soup. You can add a variety of items to this recipe. What ever you have in your kitchen. If desired, mash the sliced potatoes for a creamier texture.
Provided by Pat Keene
Categories Soups, Stews and Chili Recipes Soup Recipes Cream Soup Recipes Cream of Potato Soup Recipes
Yield 8
Number Of Ingredients 7
Steps:
- Saute bacon and onions, in a medium saute pan, until browned. Set aside.
- Over low heat, in a medium sauce pan, cook flour until pasty. Slowly add chicken broth and bring to a boil.
- Stir in bacon and onion mixture, potatoes, and instant potatoes. Simmer for 30 minutes and then blend in half and half. Serve.
Nutrition Facts : Calories 306.6 calories, Carbohydrate 34.3 g, Cholesterol 25.5 mg, Fat 14.2 g, Fiber 4 g, Protein 10.7 g, SaturatedFat 5.7 g, Sodium 772.7 mg, Sugar 2.4 g
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Randy McAbee
[email protected]This soup is a great way to get your daily dose of vegetables. It's packed with potatoes, carrots, and celery.
Sa Sathi
[email protected]This soup is a great comfort food. It's warm and filling, and it always makes me feel better when I'm sick.
Damon Bragg
[email protected]I love that this soup is so versatile. I can add different vegetables, meats, or cheeses to change up the flavor.
Alyx Flynn
[email protected]This soup is a great way to use up leftover ham. I usually have some leftover ham after Easter and this soup is a great way to use it up.
Lonely Psycho
[email protected]I've made this soup in my slow cooker and it turns out great. I just throw all the ingredients in the slow cooker in the morning and dinner is ready when I get home from work.
jo
[email protected]This soup is a great way to get your kids to eat vegetables. My kids love it and they don't even realize that they're eating vegetables.
Sajjadur Rahman Tajun
[email protected]I love that this soup is so easy to make. I can usually have it on the table in about 30 minutes.
Chinyere Nwachukwu
[email protected]This soup is a great way to use up leftover potatoes. I usually have some leftover mashed potatoes after Thanksgiving and Christmas, and this soup is a great way to use them up.
Christina Rosas
[email protected]I've been making this soup for years and it's always a family favorite. It's easy to make and always turns out delicious.
Aysah Kha
[email protected]This soup is perfect for a cold winter day. It's warm and comforting, and it always hits the spot.
Prakash kc59
[email protected]I made this soup for a potluck and it was a huge hit! Everyone loved it.
Victoria Candelaria
[email protected]This soup is a great base for adding other ingredients. I like to add some cooked chicken or sausage, and sometimes I'll also add some vegetables.
Soraya Flannery
[email protected]This soup is just okay. It's not bad, but it's not great either. I probably won't make it again.
Sheikh Bilal
[email protected]I've tried this recipe a few times and I've never been able to get it right. The soup always turns out too thick or too watery.
Nafis Islame
[email protected]This soup was a bit bland for my taste. I think it could have used more salt and pepper.
Kaibeh Arku
[email protected]This soup is amazing! The flavors are so well-balanced and the texture is perfect. I highly recommend it.
Comedy Boy
[email protected]I've made this soup several times and it's always a hit. I love that it's so customizable. I often add different vegetables, such as carrots, celery, or corn.
Asrf Ali n.c
[email protected]This soup is a lifesaver on busy weeknights. It's quick and easy to make, and it's always a hit with my kids.
Orbit Saturn
[email protected]I love this soup! It's so easy to make and always a hit with my family. I usually add a little bit of extra garlic and black pepper to taste.
Mohashina Poly
[email protected]This soup was absolutely delicious! I followed the recipe exactly and it turned out perfectly. The soup was creamy and flavorful, and the potatoes were cooked to perfection. I will definitely be making this soup again!