PEANUT BUTTER, BANANA AND DATE SANDWICHES
Categories Sandwich No-Cook Vegetarian Kid-Friendly Quick & Easy High Fiber Back to School Date Banana Peanut Bon Appétit Small Plates
Yield Serves 4
Number Of Ingredients 5
Steps:
- Lightly toast pita breads; cut each in half crosswise. Open pita pockets. Spread 2 tablespoons peanut butter on 1 side of the inside of each pita pocket. Sprinkle chopped dates over peanut butter, dividing equally. Drizzle honey over. Divide banana slices among pita pockets; close sandwiches, pressing slightly to adhere.
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As Sami Abu Hossain
[email protected]I'm not a big fan of peanut butter, but these sandwiches were surprisingly good.
Vuyelwa Luzipho
[email protected]These sandwiches are a great way to use up leftover bananas and dates.
Dakota Layman
[email protected]Will definitely make again!
Jose Michel
[email protected]Yum!
rifat ahmad
[email protected]These sandwiches are delicious and healthy. They're a great way to start your day or power you through a busy afternoon.
loretha francis
[email protected]These sandwiches are so easy to make, even my kids can help. They're also a great way to use up leftover bananas and dates.
Reagile Motshegwe
[email protected]I love that these sandwiches are so versatile. You can use any type of bread, peanut butter, or fruit that you like. You can also add other ingredients, such as honey, cinnamon, or nuts.
Hassan Ghazni
[email protected]These sandwiches are the perfect grab-and-go breakfast or lunch. They're filling and satisfying, and they're packed with healthy ingredients.
Nondumiso Matiwane
[email protected]I've made these sandwiches several times now and they're always a crowd-pleaser. They're so easy to make and they're always a hit with both kids and adults.
ITZ BISHOW Gamer
[email protected]These sandwiches were a hit with my family! The peanut butter, banana, and date combination is a classic for a reason. The dates added a nice sweetness and chewiness that balanced out the other ingredients perfectly.