PEAR FLIP FLOP CAKE
Steps:
- 1. Cut the butter into chunks and toss into a 9-inch deep-dish pie plate. (Pyrex or ceramic works well.) Place in a 350°F oven for 5 to 8 minutes, or until butter is melted. Meanwhile, whisk together dry ingredients in a mixing bowl. Add milk and vanilla and whisk until smooth. 2. Pour batter over the hot butter; top with the pears. Bake 45 minutes, or until top is browned and a toothpick poked into the center comes out clean. As they bake, the pears will sink to the bottom and form their own layer. 3. Cool 30 minutes; dust with powdered sugar. Serve slightly warm, straight from the dish.
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kajirkanda Tv
[email protected]I made this cake for a potluck and it was a huge hit. Everyone loved it!
Saniya Twaraha
[email protected]This is the best pear cake I've ever had! The pears are so tender and the cake is so moist.
Sbusiso Mabukado
[email protected]This cake is so moist and flavorful. I love the combination of pears and caramel.
Abul Hasam
[email protected]I'm not a big baker, but this cake was so easy to make. I followed the recipe exactly and it turned out perfectly.
Tossom
[email protected]This cake is a great way to use up ripe pears. I usually have a few pears that are about to go bad, so I make this cake and it's always delicious.
shoaib dj
[email protected]I love the way the pears caramelize in this cake. It's such a simple recipe but it always looks so impressive.
Mian Waqas
[email protected]This cake is the perfect fall dessert. The pears are sweet and juicy, and the cake is moist and flavorful.
CadetCole
[email protected]I've made this cake several times and it's always a hit. It's a great recipe to have on hand for when you need a quick and easy dessert.
Teddy Best
[email protected]This cake is so easy to make and it's always a crowd-pleaser. I highly recommend it!
Bhola Das
[email protected]I made this cake for a potluck and it was a huge hit. Everyone loved it!
Jamila Abdu
[email protected]This is the best pear cake I've ever had! The pears are so tender and the cake is so moist.
Nick Zora
[email protected]This cake is so moist and flavorful. I love the combination of pears and caramel.
Dione Ramantanis
[email protected]I'm not a big baker, but this cake was so easy to make. I followed the recipe exactly and it turned out perfectly.
Nagham Aldaks
[email protected]This cake is a great way to use up ripe pears. I usually have a few pears that are about to go bad, so I make this cake and it's always delicious.
Swostika Pariyar
[email protected]I love the way the pears caramelize in this cake. It's such a simple recipe but it always looks so impressive.
Yd Eh
[email protected]This cake is so easy to make and it always turns out perfect. I've made it several times for different occasions and it's always a crowd-pleaser.
Akib K
[email protected]I made this cake for my family and they loved it! The cake was moist and flavorful, and the pears were perfectly cooked.
namawejje hajarah
[email protected]This pear flip flop cake was a hit at my dinner party! The combination of sweet pears and fluffy cake was perfect, and the caramel sauce added a delicious touch.