So easy to make, using deli roast beef. We eat it as a low carb dinner. Not an original recipe, it's become one of my family's favorites.
Provided by Paula Todora
Categories Beef
Time 40m
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 400. Slice peppers in half lengthwise, remove ribs and seeds. Spray with nonstick cooking spray, lay cut-side down on cookie sheet and roast in oven for 15 minutes.
- 2. Slice onions and mushrooms. Saute over medium heat with butter, olive oil, minced garlic and a little salt and pepper. Saute until onions and mushroom are nice and caramelized, about 20 minutes.
- 3. Slice roast beef into thin strips and add to the onion/mushroom mixture. Cook 5 minutes.
- 4. Line the inside of each pepper with a slice of provolone cheese.When the meat mixture is done, drain in a colander (lined with a paper towel) to get rid of excess oil and water. Fill each pepper with meat mixture. Top each pepper with another slice of provolone cheese.
- 5. Bake for 15-20 minutes until the cheese on top is golden brown.
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Catherine Sanchez
c8@hotmail.comThese stuffed peppers were delicious! The filling was flavorful and the peppers were cooked perfectly. I will definitely be making these again.
Deborah Louviere
ldeborah76@yahoo.comThese peppers were so good! I loved the cheesesteak filling and the peppers were cooked perfectly. I will definitely be making these again.
Sarmila Karki
s@gmail.comI've made these stuffed peppers several times and they're always a hit! They're easy to make and they're always delicious. I love the combination of flavors and textures.
ABNA14 TINGNO
tingnoa59@hotmail.comThese stuffed peppers were a great way to use up some leftover steak. They were easy to make and very delicious. I loved the combination of flavors.
Ganiyu Malik
malik.g81@yahoo.comI'm not a big fan of bell peppers, but I loved these stuffed peppers! The filling was so good and the peppers were cooked just right. I will definitely be making these again.
Ruthkidane
ruthkidane@yahoo.comThese stuffed peppers were amazing! The filling was so flavorful and the peppers were cooked perfectly. I will definitely be making these again.
Shakib al Hasan
a-shakib98@gmail.comI was looking for a new stuffed pepper recipe and I'm so glad I found this one! These peppers were delicious and very filling. I loved the combination of flavors.
daniel mutua
m_d93@hotmail.co.ukThese peppers were so good! I loved the cheesesteak filling and the peppers were cooked perfectly. I will definitely be making these again.
Brandy Stroop
s40@yahoo.comI've made these stuffed peppers several times and they're always a hit! They're easy to make and they're always delicious. I love the combination of flavors and textures.
Yassin Phassin
yassin_p91@gmail.comThese stuffed peppers were a great way to get my kids to eat their vegetables. They loved the cheesesteak filling and the peppers were cooked perfectly. I will definitely be making these again.
Deborah Nartey
deborahnartey@aol.comI wasn't sure how I would feel about the combination of steak and peppers, but I was pleasantly surprised! The flavors worked really well together. I will definitely be making these again.
Shahbaz malik 1
m_shahbaz15@yahoo.comThese peppers were a bit time-consuming to make, but they were worth it! They were so delicious and everyone loved them. I will definitely be making these again for special occasions.
Nonkou Djifa
d100@gmail.comI made these stuffed peppers for my husband and he loved them! He said they were the best stuffed peppers he's ever had. I will definitely be making these again.
Ahmad Bhai
bhai.a@gmail.comThese stuffed peppers were a great way to use up some leftover steak. They were easy to make and very delicious. I loved the combination of flavors.
Yeetpro 765
yeetpro_719@yahoo.comI'm not a huge fan of bell peppers, but I loved these stuffed peppers! The filling was so flavorful and the peppers were cooked perfectly. I will definitely be making these again.
Laghri Ayaz
al90@gmail.comThese peppers were so easy to make and they turned out great! I used ground turkey instead of beef and they were still delicious. I will definitely be making these again.
Shahnoor Khan
shahnoor27@hotmail.comI made these stuffed peppers for a party and they were a huge success! Everyone loved them. I especially liked the addition of the cheese sauce.
Info Utile
utile_info96@gmail.comI was a bit skeptical about this recipe, but I'm so glad I tried it! The stuffed peppers were delicious and very filling. I loved the combination of flavors and textures.
Rebec Marquis
r_marquis34@gmail.comThese Philly cheese steak stuffed peppers were a hit with my family! The flavors were amazing and the peppers were cooked perfectly. I will definitely be making these again.