PICKLED ONIONS
Provided by Bon Appétit Test Kitchen
Categories Onion Side Low Fat Vegetarian Quick & Easy High Fiber Cinco de Mayo Backyard BBQ Vinegar Healthy Low Cholesterol Vegan Potluck Bon Appétit Fat Free Sugar Conscious Kidney Friendly Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 1 cup
Number Of Ingredients 4
Steps:
- Place onion slices in a medium bowl. Pour vinegar and 1/2 cup warm water over onion. Stir in sugar and season with salt; let stand until slightly pickled, about 30 minutes. Drain. DO AHEAD: Can be made 2 days ahead. Let cool slightly. Cover and refrigerate.
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Sheikh zadi
[email protected]These pickled onions are the perfect topping for a summer salad. They are refreshing and flavorful.
Rashid Sindhi
[email protected]These pickled onions are so easy to make and they are so delicious. I will definitely be making them again and again.
Chandana Silwa
[email protected]I love the sweet and tangy flavor of these pickled onions. They are the perfect addition to any meal.
Maximiliano Rivera
[email protected]These pickled onions are a great way to add some color and flavor to your dishes. They are also a healthy snack.
Sajid Mirani
[email protected]I've tried many pickled onion recipes, but this one is by far the best. The onions are perfectly crispy and flavorful.
Nathan Ojeda
[email protected]These pickled onions are so easy to make and they are so delicious. I will definitely be making them again.
Irfan Imk
[email protected]These pickled onions are a great way to add some tang to your dishes. I love using them in salads and sandwiches.
Mohan Tamang
[email protected]I love the crunch of these pickled onions. They are the perfect topping for a burger or sandwich.
Naomi Nicole
[email protected]These pickled onions are the perfect addition to any summer cookout. They are refreshing and delicious.
ZAHRA. ALIPOOOR
[email protected]These pickled onions are a great way to add some extra flavor to your dishes. I love using them on tacos and sandwiches.
shanya auguste
[email protected]I've never been a fan of pickled onions, but this recipe changed my mind. These are delicious!
Allyah Gibson
[email protected]These pickled onions are so easy to make and they keep for a long time in the refrigerator. I always have a jar on hand.
Aaronaire Ahmed
[email protected]I love the sweet and tangy flavor of these pickled onions. They are the perfect addition to any meal.
Md Jihadhossen
[email protected]These pickled onions are so versatile. I've used them on sandwiches, tacos, and even salads. They are always a hit!
Joseph Guerra
[email protected]I've been looking for a good pickled onion recipe for a while, and this one is perfect. Thanks for sharing!
Interact Mail
[email protected]These pickled onions are a great way to use up leftover onions. I always have a few extra onions lying around, and this is a great way to use them up.
Mike Smee
[email protected]I love the pop of color that these pickled onions add to my dishes. They are also a great way to add some extra flavor.
Sharonedri Edri
[email protected]These are the best pickled onions I've ever had! The flavor is incredible.
Samuel Asinyo
[email protected]I've never made pickled onions before, but this recipe made it so easy. They turned out perfect! I can't wait to try them on my next burger.
Manjur Alam
[email protected]These pickled onions are so easy to make and they are absolutely delicious! I love the sweet and tangy flavor. I've been using them on tacos, sandwiches, and salads. They are the perfect addition to any meal!