PINEAPPLE, HONEYDEW, AND MANGO WITH GINGER AND FRESH HERBS

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Pineapple, Honeydew, and Mango with Ginger and Fresh Herbs image

Provided by Rozanne Gold

Categories     Ginger     Breakfast     Brunch     Dessert     No-Cook     Cocktail Party     Picnic     Low Fat     Kid-Friendly     Quick & Easy     High Fiber     Honeydew     Mango     Pineapple     Spring     Summer     Low Cholesterol     Engagement Party     Party     Bon Appétit     Vegetarian     Pescatarian     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     Kosher     Small Plates

Yield Makes 4 servings

Number Of Ingredients 10

2 cups diced peeled fresh pineapple
1 cup diced seeded peeled honeydew melon
1 cup diced peeled pitted mango
2 tablespoons thinly sliced fresh basil
2 tablespoons fresh lime juice
2 tablespoons honey
1 tablespoon thinly sliced fresh cilantro or mint
1 tablespoon minced crystallized ginger
1 tablespoon minced red bell pepper
1 tablespoon sesame seeds

Steps:

  • Mix all ingredients except sesame seeds in large bowl. Let stand 10 minutes for flavors to blend. Divide fruit mixture among wineglasses and sprinkle with sesame seeds.

Sanana Sanana the skenana
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This was a great recipe! I made it for my family and they all loved it. The flavors were perfect and the dish was very refreshing. I will definitely be making this again.


Niraj Pandey
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I've made this recipe several times now and it's always a hit. It's so easy to make and the flavors are amazing. I love the combination of sweet and tart, and the ginger and fresh herbs really add a nice touch. I highly recommend this recipe!


Thokozani Kumalo
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This recipe was absolutely delicious! I made it for a party and everyone loved it. The pineapple, honeydew, and mango were all perfectly ripe and juicy, and the ginger and fresh herbs added a wonderful flavor. I would definitely recommend this recipe