POTATOES WITH BEANS 'N' PASTA
Basil and parsley, plus a generous dash of lemon, help perk up the flavors in this pretty and appealing side dish from Dorothy Smith of El Dorado, Arkansas. Starring both pasta and potatoes, it's a hearty choice to round out almost any menu.
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 8 servings.
Number Of Ingredients 15
Steps:
- Add 1 in. of water to a large saucepan; add the potatoes and beans. Bring to a boil. Reduce heat; cover and simmer for 10 minutes or until potatoes are tender. , Meanwhile, in a large nonstick skillet, saute peppers and garlic in oil for 3 minutes. Stir in the broth, lemon juice, basil, parsley, lemon zest, salt and pepper. Cook over low heat for 2 minutes. , Drain potatoes and beans. Add potatoes, beans and pasta to pepper mixture; heat through. Sprinkle with Parmesan cheese.
Nutrition Facts : Calories 154 calories, Fat 5g fat (1g saturated fat), Cholesterol 3mg cholesterol, Sodium 371mg sodium, Carbohydrate 24g carbohydrate (0 sugars, Fiber 3g fiber), Protein 5g protein. Diabetic Exchanges
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Bmw King
[email protected]I can't wait to try this recipe again!
Asghar Asghar
[email protected]This dish is a must-try for any potato lover.
Md Ajarul Islam
[email protected]I would definitely recommend this recipe to others.
Haziz Mataziz
[email protected]This dish is a great value for the price.
Debbie Homan
[email protected]I love that this dish is so versatile. You can add or remove ingredients to suit your taste.
E Lyrics 157
[email protected]This dish is a great way to get your daily dose of vegetables.
Hk gameng YT
[email protected]I made this dish for my family and they all loved it! Even my picky eater ate it all up.
Gfor Gamer
[email protected]This dish is a great way to use up leftover pasta.
Atuhaire Diana
[email protected]I'm not a vegetarian, but I love this dish. It's hearty and filling, and the sauce is amazing.
Shegzy Wire
[email protected]This dish is perfect for a party or potluck.
Masudul Alam
[email protected]I love that this dish can be made ahead of time and reheated later.
Lorraine O ramirez
[email protected]This dish is a great way to get your kids to eat their vegetables.
samaan Apdi
[email protected]I'm not a great cook, but this recipe was easy to follow and the results were delicious.
Rabiu Waliyah
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's healthy and delicious.
Lisa Muller
[email protected]I added some chopped carrots and celery to the dish and it was even better!
Zyverx
[email protected]This dish is a great way to use up leftover potatoes and beans.
SD.SHIPON DASH OVI
[email protected]I'm not a big fan of beans, but I loved this dish! The potatoes and pasta were cooked perfectly and the sauce was delicious.
carl payne
[email protected]This recipe is easy to follow and the results are amazing. The potatoes, beans, and pasta are cooked perfectly and the sauce is flavorful.
Novalee Patterson
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it.
Adam Merzougui
[email protected]This dish was a hit with my family! The combination of potatoes, beans, and pasta was perfect, and the sauce was delicious. I will definitely be making this again.