PUFF-PASTRY PEAR PIE
Provided by Ruth Gardner-Loew
Categories Fruit Dessert Bake Pear Fall Bon Appétit France Kidney Friendly Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield Serves 8
Number Of Ingredients 8
Steps:
- Preheat oven to 400°F. Roll out 1 puff pastry sheet to 12-inch square on lightly floured surface. Line 8-inch square baking dish with 2-inch-high sides with pastry, leaving 1-inch overhang on all sides. Combine sugar and next 4 ingredients in large bowl. Add pears and toss well. Spoon pear mixture into prepared pastry. Dot top of pears with butter. Roll out second pastry sheet to 11-inch square. Brush overhang of bottom pastry with water. Top pie with second pastry sheet. Press pastry edges together to seal. Trim edges to 1/2 inch. Using small sharp knife, cut slits in top of pie for steam to escape. Bake until pastry is golden brown and pears are tender, about 1 hour. Serve warm or at room temperature.
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John Masunda
[email protected]This pie is a great way to use up leftover pears. It's also a delicious and easy-to-make dessert.
Baltazar Castillo
[email protected]I've never made a puff pastry pie before, but this recipe made it easy. The pie turned out beautifully and tasted even better.
mst lija akther
[email protected]This pie is perfect for a special occasion. It's elegant and delicious. I highly recommend it.
Meya Coward
[email protected]I made this pie for my family and they loved it! The pears were so juicy and the pastry was so flaky. I will definitely be making this again.
Dee Addae
[email protected]This recipe is a keeper! The pie is beautiful and delicious. I love the way the pears caramelize in the oven.
Bake Bakeplip
[email protected]I've made this pie several times now and it's always a crowd-pleaser. The pears are perfectly tender and the pastry is flaky and golden brown.
Shahin Monpura
[email protected]This pie is so easy to make and it always turns out perfectly. I love that I can use fresh or frozen pears, depending on what I have on hand.
Ruvantha Pradeep
[email protected]I'm not usually a fan of pear pie, but this recipe changed my mind. The combination of the sweet pears and the buttery pastry is simply divine. I'll definitely be making this again and again.
kiarah queen
[email protected]Wow! This pie was a hit at my dinner party last night. Everyone raved about the delicate pastry and the perfectly balanced pear filling. I will definitely be making this again.
Ahtisham Hassan
[email protected]This puff pastry pear pie is an absolute delight! The combination of flaky pastry and sweet, juicy pears is simply irresistible. I followed the recipe exactly and it turned out perfectly. I highly recommend this recipe to anyone looking for a delicio