QUICK RASPBERRY TORTE
MMMMMM! Yummy raspberry torte made quick and easy. This is great for when you need a dessert at a moments notice. This recipe came for Taste Of Home magazine.
Provided by keen5
Categories Dessert
Time 20m
Yield 7-10 serving(s)
Number Of Ingredients 5
Steps:
- In a small mixing bowl, beat cream until soft peaks form.
- Add confectioners' sugar; beat until stiff peaks form.
- Place pudding in a bowl; fold in whipped cream.
- Split cake into three horizontal layers.
- Spread half of the jam over the bottom layer; repeat layers.
- Top with third cake layer.
- Cut into slices; dollop with pudding mixture.
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faye williams
[email protected]I would give this recipe a 4 out of 5 stars.
Pak Shaheen
[email protected]Overall, this is a good recipe for a raspberry torte. With a few tweaks, it could be even better.
Frieda Lemmer
[email protected]The filling was a bit too runny. I think I might have needed to use more cornstarch.
Sk Fahim
[email protected]The torte was a bit dry. I think I might have overbaked it.
Festus Asango
[email protected]I had some trouble getting the crust to stay together. I think I might have needed to use more butter.
Junaid Ali Jagirani
[email protected]This torte is a bit too sweet for my taste, but it's still very good. I would recommend using less sugar in the filling if you prefer a less sweet dessert.
PUBGtipsand tricks110
[email protected]I've made this torte several times now and it's always a hit. It's a great recipe to have on hand for when you need a quick and easy dessert.
Jordan Rinvil
[email protected]This torte is perfect for summer parties. It's light and refreshing, and the raspberries add a pop of color and flavor.
John Ramos
[email protected]I made this torte for my husband's birthday and he loved it! He said it was the best torte he's ever had. I will definitely be making this again for special occasions.
Darlene Dees
[email protected]This torte is a bit time-consuming to make, but it's worth it! The end result is a beautiful and delicious dessert that is sure to impress your guests.
Richard C.Tetteh Patterson
[email protected]I'm not a big fan of raspberries, but I decided to try this torte anyway. I'm so glad I did! The filling was smooth and creamy, and the crust was perfectly flaky. I will definitely be making this again, even if I have to use a different fruit.
MD Nurnobi MD Nurnobi
[email protected]This was my first time making a torte, and it turned out great! The instructions were easy to follow and the torte came out looking just like the picture. It was also very delicious.
Fetch Rewards
[email protected]I made this torte for a party and it was a huge hit! Everyone loved the creamy filling and the fresh raspberries. I will definitely be making this again.
CM Chonchol
[email protected]This raspberry torte was a delightful treat! The combination of sweet and tart flavors was perfect, and the crust was flaky and delicious. I would definitely recommend this recipe to anyone looking for an easy and impressive dessert.