Raspberry Crème Fraîche Puff
Categories Dairy Dessert Bake Quick & Easy Raspberry Phyllo/Puff Pastry Dough Gourmet Anniversary Valentine's Day Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 1 serving
Number Of Ingredients 5
Steps:
- Put oven rack in upper third of oven and preheat oven to 400°F.
- Unfold pastry sheet and cut a 3-inch square from pastry with a sharp knife (reserve remaining pastry for another use).
- Bake pastry square on an ungreased baking sheet until golden brown, 15 to 20 minutes. Transfer pastry to a rack and cool completely, then cut pastry horizontally into 2 layers. Stir together crème fraîche and granulated sugar until sugar is dissolved.
- Just before serving, put bottom half of pastry on a plate and top with crème fraîche and raspberries, letting some berries spill onto plate. Cover with top half of pastry and dust with confectioners sugar.
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danielle collins
daniellecollins2@gmail.comThank you for sharing this wonderful recipe!
Agunloye Husniyah (Husniyah)
a.h@hotmail.comI can't wait to try this recipe with other berries.
Ricadovidaivas Rivas
ricadovidaivas.r@hotmail.comThis was my first time making a puff pastry dessert, and it turned out great!
Afghan Afghanistan Zalanda Zalanda
a21@yahoo.comI highly recommend this recipe to anyone who loves raspberries and crème fraîche.
Shatrudhan Mandal
m-shatrudhan64@hotmail.co.ukThis recipe is perfect for a special occasion.
Changyun Jang
changyun@yahoo.comThe crème fraîche adds a touch of luxury to this dessert.
Osama Writes
ow9@aol.comI love the way the raspberries burst in your mouth when you bite into this puff.
Silva Mods
silva-m@hotmail.comThis recipe is a bit time-consuming, but it's worth the effort. The results are amazing!
Mylovenezuko Martin
m-m27@hotmail.comI've made this recipe several times now, and it always turns out perfect.
Api Hasan
hasan.a@gmail.comThis is my new favorite dessert recipe! It's so delicious and elegant.
Saleem Raza
s_raza@yahoo.comThe raspberry crème fraîche puff was a hit at my dinner party. Everyone raved about it.
Md Shohanur Gazi
gazi_m@gmail.comI love how easy this recipe is to make. It's perfect for a quick and impressive dessert.
Abdur Rahman Samad Bji
bji@aol.comThis recipe was a delightful surprise! The combination of sweet raspberries and tangy crème fraîche was perfect, and the puff pastry was light and flaky. I'll definitely be making this again.