RAW FOOD: LEMON PUDDING (BANANA BASE)
Delicious pudding in minutes, with all natural ingredients! I just started looking into the Raw Food Movement, but I've been trying to avoid highly processed foods for a while now. Standard pudding is on of the worst offenders, where processed foods are concerned. Raw Foodists make pudding using bananas or avocados for base. I've tried both, but I prefer the banana "puddings."
Provided by MissLinguist
Categories Dessert
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Mash the banana with a fork.
- Mix in the rest of the ingredients with a spoon.
- Alternatively, process all ingredients in a food processor until mixed.
- Note: Some people use pitted mejool dates instead of honey or another sweetener. I prefer a liquid sweetener, since the dates don't give a very smooth texture in the final product. If you want to use dates, one should be enough in this recipe.
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Huriya Awan
[email protected]This is one of my favorite raw food recipes. It's so simple to make and it's always delicious.
Maciu Waqanisau
[email protected]I've made this pudding several times and it's always a hit. It's a great way to use up ripe bananas.
Leon Morris
[email protected]This is a great recipe for a healthy and delicious dessert.
Ashlene Evans
[email protected]I wasn't sure how this pudding would turn out, but I was pleasantly surprised. It was really good!
Manuel CHABLA
[email protected]I made this pudding for my family and they loved it! Even my picky kids ate it all up.
Azizur Azizur
[email protected]This was a great recipe! I followed it exactly and it turned out perfect.
Akinola Abiola
[email protected]This pudding was amazing! It was so easy to make and it tasted delicious. I love that it's made with all raw ingredients, so I can feel good about eating it.