A much more traditional German potato salad which, of course, has no mayo. It has tangy, fresh flavors and can be served cold or at room temperature.
Provided by Lish Cook
Categories Salad Potato Salad Recipes Red Potato Salad Recipes
Time 35m
Yield 8
Number Of Ingredients 8
Steps:
- Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, 15 to 20 minutes; drain.
- Combine chicken broth, vinegar, and oil in a large pot; bring to a boil. Add onion to broth mixture; cook until onion is desired tenderness, 2 to 6 minutes. Remove pot from heat and add potatoes, bacon, and dill; gently stir, adding more chicken broth if needed to moisten salad. Season potato salad with salt and pepper.
Nutrition Facts : Calories 151 calories, Carbohydrate 9.5 g, Cholesterol 10.2 mg, Fat 10.7 g, Fiber 1.1 g, Protein 4.5 g, SaturatedFat 2.3 g, Sodium 272.1 mg, Sugar 1.3 g
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Anik Chandra
c_a16@yahoo.comThis potato salad is a must-try for any fan of German food. It's the perfect side dish for a summer barbecue or picnic.
Agero Esther
e.agero71@hotmail.frThis is the best German potato salad I've ever had. It's so flavorful and delicious. I will definitely be making this again and again.
Ayesha Ikhlaq
i.a79@hotmail.comThis potato salad is a great way to get your kids to eat their vegetables. My kids love the sweet and tangy flavor of the dressing.
ESPA Princes
e.p@gmail.comI love the simplicity of this recipe. It's just a few simple ingredients, but they all come together to create a delicious and flavorful dish.
Canada Canada
c_c0@yahoo.comThis potato salad is a great way to use up leftover potatoes. It's also a great dish to bring to a potluck or picnic.
Lydia Bironika
l-b30@gmail.comThis is a great recipe for a quick and easy side dish. I love that it can be made ahead of time and served cold or at room temperature.
Shoban Khan
khan.s49@yahoo.comI was a bit hesitant to try this recipe because I'm not a big fan of vinegar. However, I was pleasantly surprised by how much I enjoyed it. The vinegar dressing is not too overpowering and it really complements the potatoes.
Madison Mata
m.mata90@yahoo.comThis potato salad was a hit at my last potluck. Everyone loved the unique flavor of the vinegar dressing. I will definitely be making this again for my next party.
Ch usama Ch usama
ch-u@gmail.comI've tried many German potato salad recipes, but this one is by far the best. The combination of vinegar, bacon, and onions is perfect. I also love that it's made without mayonnaise.
Turjo Goswami
turjog@gmail.comThis German potato salad is a delicious and refreshing side dish. The tangy vinegar dressing is perfectly balanced by the sweetness of the potatoes and the crunch of the bacon. I will definitely be making this again!