ROMANO CASSEROLE

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This is a really tasty, easy to put together casserole that your whole family will enjoy. The original recipe came from the label on a jar of pasta sauce. I use a smooth pasta sauce with tomato and romano cheese in it to make this but you could easily experiment with different types or use home-made.

Provided by dale7793

Categories     One Dish Meal

Time 1h15m

Yield 4 serving(s)

Number Of Ingredients 8

1/3 cup raw rice
1 cup green capsicum, finely chopped
3/4 cup onion, finely chopped
1 (500 g) jar pasta sauce (I use Raguletto's Tomato and Romano cheese)
1 (310 g) can red kidney beans, drained and rinsed
500 g lean ground beef
1/2 cup grated cheese
2 rashes bacon, diced

Steps:

  • Place the rice in a greased casserole dish.
  • Cover the bottom evenly with the rice.
  • Sprinkle with the capsicum and onion.
  • Pour over half the pasta sauce.
  • Layer the kidney beans on top of the sauce and then spread the uncooked mince over the top of that.
  • Pour over the remaining pasta sauce and sprinkle with the bacon and cheese.
  • Bake, covered, at 180 degrees C for 1 hour.
  • Remove the lid for the last 10 minutes to brown the cheese.

pradeep Ashokakurup
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I made this casserole for my friends and they all loved it! It was cheesy, creamy, and delicious. I will definitely be making this again.


Summer Shields
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This casserole was easy to make and very tasty. I used a whole wheat pasta and it was still delicious. I will definitely be making this again.


SADHIK MUNNA
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I followed the recipe exactly and it turned out great! My family loved it. I would definitely recommend this recipe.


Rex Culverson
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This casserole was a little too bland for my taste. I think I would add more spices next time.


Baidullah Khan
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I've made this casserole several times and it's always a hit! It's so easy to make and it's always delicious.


Sandeep M
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This casserole was just okay. It wasn't bad, but it wasn't anything special either.


Sharmin Akhter
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I made this casserole for a party and it was a huge success! Everyone loved it.


Carlton Smith
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This casserole was so easy to make and it turned out so delicious! I will definitely be making this again.


Aya Abdelhamid
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I've made this casserole several times and it's always a hit! My family loves it.


Vida Adobea
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This casserole was a little too rich for my taste. I think I would use less cheese next time.


Mohammad Nayeem
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I made this casserole for my friends and they all loved it! It was cheesy, creamy, and delicious. I will definitely be making this again.


Elisha plays games
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This casserole was easy to make and very tasty. I used a whole wheat pasta and it was still delicious. I will definitely be making this again.


Rod Carti
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I followed the recipe exactly and it turned out great! My family loved it. I would definitely recommend this recipe.


Pulane Nyakane
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This casserole was just okay. It was a little bland for my taste. I think I would add more spices next time.


Brigid Shaw
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I made this casserole for a potluck and it was a huge success! Everyone loved it. It was so cheesy and flavorful. I will definitely be making this again.


Aboody King
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This Romano casserole was a hit with my family! It was easy to make and so delicious. I loved the creamy cheese sauce and the crispy breadcrumb topping. I will definitely be making this again.


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