This is a great alternative to a submarine sandwich for a party or quick and easy family meal. Adapted from a popular cooking and recipe website's newsletter.
Provided by Cookin Mommy
Categories Lunch/Snacks
Time 45m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Place both loaves of dough seam side down on a greased 14-in. pizza pan, forming one large ring; pinch ends to seal. With a sharp knife, make eight 1/2-in.-deep slashes across the top of dough; lightly brush with oil.
- Spread garlic over oil; sprinkle with Italian seasoning. Bake at 350° for 25-30 minutes or until golden brown. Cool for 10 minutes before removing from pan to a wire rack to cool completely.
- To assemble, cut bread in half horizontally. Brush salad dressing over cut sides. Layer the bottom half with ham, cheese, beef, lettuce, onion, green pepper and tomato; replace top. Serve immediately.
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Victoria Gasal
[email protected]I would definitely recommend this sandwich ring recipe to anyone looking for a delicious and easy-to-make dish.
Bokang Senyoko
[email protected]This sandwich ring is a great recipe to have in your back pocket for when you need a quick and easy meal.
Ahsan Nanu
[email protected]I love that this sandwich ring can be made ahead of time. It makes it perfect for busy weeknights.
Nana Kweku Frimpong
[email protected]This sandwich ring is a great way to change up your usual sandwich routine. It's also a great way to get kids to eat their vegetables.
Sahar Asif
[email protected]I've made this sandwich ring for years and it's always a favorite. It's perfect for parties or potlucks.
Tara Timsina
[email protected]The sandwich ring was a big hit at my potluck. Everyone raved about it.
Haaas Zarra
[email protected]I was surprised at how easy this sandwich ring was to make. It looks like it would be difficult, but it's actually quite simple.
Jose Saavedra
[email protected]This recipe is a great way to use up leftover ham and cheese. It's also a fun and easy dish to make with kids.
Ronnie promise K
[email protected]The sandwich ring was a little dry for my taste. I think I would add a little more mayonnaise next time.
Barbie Pauline
[email protected]I followed the recipe exactly and the sandwich ring turned out perfectly. It was moist and flavorful.
Shadrach Jombo
[email protected]This recipe is a keeper! I will definitely be making this again.
Sheelongo Tiofelus
[email protected]I've made this sandwich ring several times and it's always a crowd pleaser. The combination of flavors and textures is perfect.
Wardah Zafari
[email protected]This sandwich ring was a huge hit at my party! It was easy to make and everyone loved it.