SHEET-PAN PAPRIKA CHICKEN WITH POTATOES AND TURNIPS
Think of this as the sheet-pan dinner version of a Hungarian chicken paprikash, ruddy with paprika and sweet tomato paste. Roasting the chicken at high heat instead of braising it lets it singe at the edges, and allows the potatoes and turnips to turn golden beneath their coating of duck fat (or olive oil). Feel free to double this; just use two large sheet pans instead of the smaller pans.
Provided by Melissa Clark
Categories dinner, easy, weekday, poultry, main course
Time 45m
Yield 4 servings
Number Of Ingredients 16
Steps:
- In a medium bowl, combine oil, sweet paprika, tomato paste, 1 1/2 teaspoons salt, smoked paprika, 1/2 teaspoon pepper, cumin, lemon zest, and garlic.
- Place chicken on a quarter-size rimmed sheet pan (or use a regular rimmed sheet pan) and rub the chicken all over with the paprika mixture. Cover and let rest at least 30 minutes at room temperature or up to 24 hours in the refrigerator.
- Heat oven to 450 degrees. Toss potatoes, turnips, duck fat, 1/2 teaspoon salt and 1/4 teaspoon pepper together on a quarter-size rimmed sheet pan or a 9-by-13-inch pan.
- Slide both baking pans into the oven. Roast chicken until cooked through, 25 to 30 minutes. Roast vegetables, tossing after 15 minutes. When you remove the chicken from oven, turn up heat to 500 degrees and continue cooking the vegetables until they are golden brown, another 5 to 10 minutes longer. (Tent chicken with foil and let rest while vegetables finish cooking.)
- Place the chilled cucumber in a bowl and sprinkle with salt and herbs. Serve with chicken and vegetables, garnished with herbs. Pass the cucumbers and sour cream (if using) at the table.
Nutrition Facts : @context http, Calories 722, UnsaturatedFat 32 grams, Carbohydrate 29 grams, Fat 50 grams, Fiber 6 grams, Protein 41 grams, SaturatedFat 14 grams, Sodium 1220 milligrams, Sugar 8 grams, TransFat 0 grams
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Shahid Ajmal
[email protected]This dish was really easy to make and it turned out great! The chicken was cooked perfectly and the vegetables were roasted to perfection. I will definitely be making this again.
Awais Ejaz
[email protected]This dish was a bit too salty for my taste, but it was still good. The chicken was cooked perfectly and the vegetables were roasted to perfection. I will definitely be making this again, but I will use less salt next time.
Randy Burns
[email protected]I made this dish for my family and they loved it! The chicken was cooked perfectly and the vegetables were roasted to perfection. I will definitely be making this again.
Md Abdul Alim Sultan
[email protected]This dish was really good! The chicken was cooked perfectly and the vegetables were roasted to perfection. I will definitely be making this again.
Monnaf ali
[email protected]This dish was a bit too spicy for my taste, but it was still good. The chicken was cooked perfectly and the vegetables were roasted to perfection. I will definitely be making this again, but I will use less paprika next time.
Derrick Ssemakula
[email protected]I made this dish for a party and it was a hit! Everyone loved it. The chicken was cooked perfectly and the vegetables were roasted to perfection. I will definitely be making this again.
Jonathan Lindner
[email protected]This dish was really easy to make and it turned out great! The chicken was cooked perfectly and the vegetables were roasted to perfection. I will definitely be making this again.
Arfat Baloch
[email protected]This dish was a bit too salty for my taste, but it was still good. The chicken was cooked perfectly and the vegetables were roasted to perfection. I will definitely be making this again, but I will use less salt next time.
Sabuj Bagha
[email protected]I made this dish for my family and they loved it! The chicken was cooked perfectly and the vegetables were roasted to perfection. I will definitely be making this again.
Mammie Haryor54
[email protected]This dish was really good! The chicken was cooked perfectly and the vegetables were roasted to perfection. I will definitely be making this again.
Emily Hogue
[email protected]This dish was a bit bland for my taste, but it was still good. The chicken was cooked perfectly and the vegetables were roasted to perfection. I will definitely be making this again, but I will add more spices next time.
Hollie Chambers
[email protected]I made this dish for a potluck and it was a hit! Everyone loved it. The chicken was cooked perfectly and the vegetables were roasted to perfection. I will definitely be making this again.
Chathushka Navoda
[email protected]This dish was really easy to make and it turned out great! The chicken was cooked perfectly and the vegetables were roasted to perfection. I will definitely be making this again.
Vladimir Peric
[email protected]This dish was a bit too spicy for my taste, but it was still really good. The chicken was cooked perfectly and the vegetables were roasted to perfection. I will definitely be making this again, but I will use less paprika next time.
Abdulbasid Farah
[email protected]I'm not a huge fan of paprika, but this dish was still really good. The chicken was cooked perfectly and the vegetables were roasted to perfection. I will definitely be making this again.
Brothers of Destruction
[email protected]This dish was easy to make and turned out great! The chicken was moist and flavorful, and the vegetables were roasted to perfection. I will definitely be making this again.
Anondo a2z
[email protected]I made this dish last night and it was a hit with my family! The chicken was cooked to perfection and the vegetables were roasted to perfection. I will definitely be making this again.
Ruvure Tizirai
[email protected]This dish was absolutely delicious! The chicken was so moist and flavorful, and the vegetables were perfectly roasted. I will definitely be making this again.