SKINNY HOT GERMAN POTATO SALAD
66% less fat • 22% fewer calories • 57% less sodium than the original recipe. Cutting the bacon in half, along with a few other changes, slims down a classic.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 45m
Yield 8
Number Of Ingredients 13
Steps:
- In 4-quart saucepan, place potatoes. Add water just to cover. Heat to boiling; reduce heat to low. Simmer covered, 25 to 30 minutes or until tender. Drain; cool slightly. Cut into slices.
- Meanwhile, in 12-inch nonstick skillet, cook bacon over medium heat until crisp. Drain on paper towels. Chop bacon; set aside.
- Remove and discard bacon drippings from skillet. Add oil; heat over medium heat. Add onions; cook 3 to 4 minutes, stirring frequently, until tender. Stir in flour, sugar, salt, celery seed and pepper. Gradually stir in water, vinegar and mustard. Cook over medium heat 2 to 3 minutes, stirring constantly, until bubbly and thickened.
- Stir in potatoes and bacon. Cook, stirring frequently, until thoroughly heated. To serve, sprinkle with parsley.
Nutrition Facts : Calories 170, Carbohydrate 31 g, Cholesterol 0 mg, Fat 1/2, Fiber 4 g, Protein 4 g, SaturatedFat 1/2 g, ServingSize 1 Serving, Sodium 260 mg, Sugar 4 g, TransFat 0 g
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Ellison Logan
[email protected]I've been making this potato salad for years and it's always a hit. It's the perfect side dish for any occasion.
Kagiso Mokoena
[email protected]This is a great recipe for a summer BBQ. It's easy to make and always a hit with my guests.
Jennifer Kediemetse
[email protected]This potato salad is the perfect balance of tangy and creamy. I love the addition of the bacon and chives.
Patricia Matthews
[email protected]I'm not a big fan of potato salad, but this recipe changed my mind. It's so light and refreshing.
Larea
[email protected]This is the best potato salad I've ever had! The dressing is so flavorful and the potatoes are cooked perfectly.
Vivian Pile
[email protected]I love making this potato salad for potlucks and picnics. It's always a crowd-pleaser.
Mkpuma Monday
[email protected]This is a delicious and refreshing potato salad. I especially like the addition of the vinegar and mustard.
Mordecai Vidict
[email protected]This potato salad is a great way to use up leftover potatoes. I also love that it's a make-ahead dish, so I can prepare it the night before a party.
Otitoju Oluwasegun
[email protected]I've been making this potato salad for years and it's always a hit. It's the perfect side dish for any occasion.
Cameron Toledo
[email protected]This is a great recipe for a summer BBQ. It's easy to make and always a hit with my guests.
Himesh Madurangha
[email protected]This potato salad is the perfect balance of tangy and creamy. I love the addition of the bacon and chives.
April Murphy
[email protected]I'm not a big fan of potato salad, but this recipe changed my mind. It's so light and refreshing.
Ansarul 10
[email protected]This is the best potato salad I've ever had! The dressing is so flavorful and the potatoes are cooked perfectly.
Nirop Mon
[email protected]I love making this potato salad for potlucks and picnics. It's always a crowd-pleaser.
Suzana Istrefi
[email protected]This is a delicious and refreshing potato salad. I especially like the addition of the vinegar and mustard.
Zaviah Ross
[email protected]This potato salad is a great way to use up leftover potatoes. I also love that it's a make-ahead dish, so I can prepare it the night before a party.
Nazim Hashmi
[email protected]I'm always looking for new and healthy ways to prepare potatoes. This recipe fits the bill perfectly. The combination of flavors is amazing.
Md Sanaul Islam
[email protected]This is one of my favorite potato salad recipes. It's so flavorful and easy to make. I highly recommend it!
Akinola Opeyemi
[email protected]I've made this recipe several times and it's always a hit. I love that it's a healthier version of traditional German potato salad.
Jamin Patrz
[email protected]My family loved this potato salad! It was the perfect side dish for our summer BBQ.