SLIGHTLY SWEET DILL REFRIGERATOR PICKLES
Provided by Amelia Saltsman
Categories Side Fourth of July Low Fat Vegetarian Low Cal Backyard BBQ Vinegar Cucumber Summer Healthy Low Cholesterol Vegan Dill Bon Appétit Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 2 quarts
Number Of Ingredients 10
Steps:
- Divide sliced onion between two 1-quart wide-mouth glass jars. Pack cucumber slices horizontally in jars. Top each jar with dill.
- Using mortar and pestle or resealable plastic bag and mallet, crush mustard seeds and peppercorns together. Place crushed spices in medium saucepan. Add vinegar, 1 cup water, sugar, coarse salt, and dill seeds. Bring mixture to boil over medium-high heat, stirring until sugar dissolves.
- Ladle mixture evenly over cucumbers. Leave jars uncovered and chill 24 hours. Cover glass pickle jars tightly with lids. DO AHEAD: Can be made 1 week ahead. Keep refrigerated.
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Mechelle Smith
[email protected]These pickles are a great way to add some flavor to your meals.
Wanda Garcia
[email protected]I love the crunch of these pickles. They are the perfect snack or addition to a meal.
Chiran Chiran
[email protected]These pickles are the perfect addition to a summer picnic.
Skboy 1
[email protected]I've been making these pickles for years and they are always a favorite. They are so easy to make and they taste delicious.
Malikaliraza malikaliraza
[email protected]I made these pickles for a party and they were a hit! Everyone loved them.
Rudrayani Shrestha
[email protected]These pickles are a great way to use up extra cucumbers from the garden.
Cecilia Ayaw
[email protected]I'm not a big fan of dill pickles, but these were actually pretty good. The sweetness balances out the dill flavor nicely.
Rai Niraj
[email protected]These pickles were easy to make and turned out delicious. I will definitely be making them again.
Veer irfan 110
[email protected]I love the slightly sweet taste of these pickles. They are a great addition to any sandwich or salad.
VSDC Video Editting Info Tech
[email protected]I followed the recipe exactly and the pickles turned out great! They are crispy and flavorful.
Brian Melton
[email protected]These pickles are amazing! They have the perfect balance of sweet and dill flavors. I will definitely be making these again.