SLOW COOKER BRUNSWICK STEW

facebook share image   twitter share image   pinterest share image   E-Mail share image



Slow Cooker Brunswick Stew image

Easy stew to make in your slow cooker with leftover pulled pork.

Provided by EverFit Montana

Categories     Soups, Stews and Chili Recipes     Stews     Brunswick Stew Recipes

Time 2h10m

Yield 6

Number Of Ingredients 7

2 (14 ounce) cans chicken broth
1 pound cooked pulled pork
1 (16 ounce) package frozen mixed vegetables with lima beans
1 (14.5 ounce) can diced tomatoes
2 medium russet potatoes, cubed
1 teaspoon freshly ground black pepper
1 teaspoon Worcestershire sauce

Steps:

  • Combine chicken broth, pulled pork, mixed vegetables, tomatoes, potatoes, pepper, and Worcestershire sauce in a 4-quart slow cooker.
  • Cook until flavors are well combined, about 2 hours on High or 4 hours on Low; the longer the stew cooks, the better the ingredients blend together.

Nutrition Facts : Calories 245.6 calories, Carbohydrate 31.3 g, Cholesterol 48.3 mg, Fat 4.4 g, Fiber 5.2 g, Protein 19.6 g, SaturatedFat 1.4 g, Sodium 1258.5 mg, Sugar 3 g

Sathsara Shiwanga
[email protected]

I love that this stew can be made in the slow cooker. It's so easy to just throw everything in and let it cook all day.


Trevor Weswa
[email protected]

This stew is a bit time-consuming to make, but it's worth the effort. It's a delicious and hearty dish that's perfect for a special occasion.


Osama Kotb
[email protected]

This stew is delicious and easy to make. I would definitely recommend it to anyone who loves Brunswick stew.


Atinuke Awosanya
[email protected]

I love that this stew can be made in the slow cooker. It's so easy to just throw everything in and let it cook all day.


Tashnatoya Scott
[email protected]

This stew is a great way to get your kids to eat their vegetables. It's also a great way to use up leftover chicken or beef.


R Nn
[email protected]

I'm not a huge fan of stews, but this one was really good. The flavors were well-balanced and the meat was tender.


Moshikhan Moshikhan
[email protected]

This stew is delicious and easy to make. I would definitely recommend it to anyone who loves Brunswick stew.


Faria Borna
[email protected]

This stew is a great way to warm up on a cold winter day. It's also a great way to use up leftover vegetables.


AkramAli Mandhro
[email protected]

I love that this stew can be made in the slow cooker. It's so easy to just throw everything in and let it cook all day.


Ixchel Morales
[email protected]

This stew is a bit time-consuming to make, but it's worth the effort. It's a delicious and hearty dish that's perfect for a special occasion.


Awon Mohammad
[email protected]

I made this stew in my Instant Pot and it turned out great! It was so easy and convenient.


Igshaan Leonard
[email protected]

This stew is a great way to use up leftover chicken or beef. It's also a great way to get your kids to eat their vegetables.


Omosomen Adebayo
[email protected]

I wasn't sure what to expect from this stew, but I was pleasantly surprised. It's a unique and flavorful dish that I would definitely recommend.


Kalum Pizzey
[email protected]

This stew is hearty and filling, and it's perfect for a crowd. I made it for a potluck and it was a big hit.


Mohia_Munes
[email protected]

I'm not a big fan of Brunswick stew, but this recipe was surprisingly good. I would definitely make it again.


Keshab Acharya
[email protected]

The stew was good, but I found it to be a bit too salty. I would recommend using less salt next time.


vikash seetal
[email protected]

I've made this stew several times now and it's always a winner. It's perfect for a cold winter day.


Sajawal parhar Sajawal parhar
[email protected]

This stew is easy to make and so delicious. I love that I can just throw everything in the slow cooker and let it cook all day.


atif tanveer
[email protected]

I followed the recipe exactly and it turned out perfectly. I served it over rice and it was a hit with my family and friends.


Prageeth Perera
[email protected]

This Brunswick stew was amazing! The flavors were so rich and complex, and the meat was fall-apart tender. I can't wait to make this again!