SPAGHETTI CARBONARA
Provided by Bettina Ciacci
Categories Cheese Egg Pasta Sauté Quick & Easy Bacon Bon Appétit
Yield Makes 6 first-course servings
Number Of Ingredients 7
Steps:
- Combine bacon and butter in heavy large skillet over medium heat. Sauté until bacon is brown and crisp. Using slotted spoon, transfer bacon to paper towels and drain. Whisk cream, 1/2 cup grated cheese and egg yolks in medium bowl to blend; whisk in 2 tablespoons drippings from skillet. Set cream mixture aside; discard remaining drippings.
- Cook pasta in large pot of boiling salted water until just tender but still firm to bite, stirring occasionally. Drain pasta and return to same pot. Add cream mixture to pasta. Toss over medium-low heat until sauce cooks through and coats pasta thickly, about 4 minutes (do not boil). Mix in bacon. Season to taste with salt and pepper. Divide pasta among 6 plates. Serve, passing additional cheese separately.
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Juanita swift
[email protected]I'm not a big fan of carbonara, but this recipe was actually pretty good. I might make it again sometime.
shun bae hatrix
[email protected]This recipe is a great base for carbonara. I like to add some extra vegetables, like broccoli or asparagus, to make it a more complete meal.
Abdula Khan
[email protected]I made this recipe for a dinner party and it was a hit! Everyone loved it.
SEnd doc
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The finished dish is absolutely delicious.
Mr Comedy
[email protected]I've made this recipe several times and it always turns out great. It's a quick and easy weeknight meal that the whole family loves.
Nancy Bowyer
[email protected]This recipe was a disaster! The sauce curdled and the pasta was overcooked. I would not recommend this recipe to anyone.
michelle longmire
[email protected]The sauce was a bit too runny for my taste, but the flavor was good. I'll try adding less milk next time.
Zaib Shah
[email protected]This was my first time making carbonara, and it turned out great! The recipe was easy to follow and the dish was delicious. I'll definitely be making this again.
Hollie Johnson
[email protected]Carbonara is one of my favorite dishes, and this recipe did not disappoint. The sauce was rich and creamy, and the bacon added a nice smoky flavor. I would definitely recommend this recipe to anyone who loves carbonara.
Charles Jawara
[email protected]This carbonara recipe is a keeper! It's so easy to make and the results are amazing. The sauce is creamy and flavorful, and the pasta is cooked perfectly. I will definitely be making this again.