This was the first recipe I used in a bread machine and I'm pretty pleased with the results. The original recipe comes from a local organic flour mill and called for 1 beaten egg, which I replaced with Ener-g.
Provided by magpie diner
Categories Yeast Breads
Time 3h30m
Yield 1 loaf
Number Of Ingredients 9
Steps:
- Add ingredients to machine's mixing pan in the order listed.
- Use 2 lb loaf setting, for whole wheat. Altho, I find the basic setting on mine works well with the light spelt. My machine also comes close to burning the bottom so I set the browning to light. You know your settings best.
- Let the loaf rest on a cooling rack for 15 minutes before slicing.
Nutrition Facts : Calories 413.6, Fat 25.7, SaturatedFat 4.5, Cholesterol 186, Sodium 2418.1, Carbohydrate 39.8, Fiber 2.2, Sugar 30, Protein 9.6
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Deja De Anda
[email protected]This bread is a bit too expensive for me. I can find cheaper spelt bread at the store.
Kailash Bista
[email protected]I've made this bread several times now, and it's always a hit with my family and friends. It's so delicious and it's so easy to make. I highly recommend it!
Ben Huizingh
[email protected]This recipe is a bit too complicated for me. I prefer recipes that are simpler and easier to follow.
Md Munaf
[email protected]I love the flavor of this bread! It's so nutty and earthy. It's perfect for sandwiches or toast.
Juan Bunker
[email protected]This bread is a bit too bland for my taste. I think it would be better if you added some herbs or spices to it.
360 tv
[email protected]I've been looking for a good spelt bread recipe for ages, and this one is perfect! It's easy to make, and the bread turns out so soft and fluffy. I love it!
Mostakim Student
[email protected]This recipe is a lifesaver! I'm allergic to dairy, so it's hard to find bread that I can eat. This bread is delicious and it's so easy to make. I'm so grateful for this recipe.
Lope Kapasa
[email protected]I followed the recipe exactly, but my bread didn't turn out as well as I hoped. It was a bit too dense and didn't have a lot of flavor.
Jafta Seane
[email protected]This bread is amazing! It's so soft and fluffy, and it has a great flavor. I love that it's dairy-free, too. I've already made it several times, and it's always a hit with my family and friends.
Jaurnique Benjamin
[email protected]I'm not a huge fan of spelt bread, but this recipe is pretty good. It's not as dense as some other spelt breads I've tried, and it has a nice flavor.
Peris Rael
[email protected]This bread is a bit denser than I expected, but it still has a good flavor. I think it would be great for sandwiches or toast.
fearful1324
[email protected]I love this recipe! It's so easy to follow, and the bread turns out perfect every time. I've made it several times already, and it's always a hit with my family and friends.
Wiaan van Niekerk
[email protected]This bread is delicious! I can't believe it's dairy-free. It's so soft and fluffy, and it has a great flavor. I will definitely be making this again.
Nobuhle Sibanyoni
[email protected]I've tried so many different spelt bread recipes, but this one is by far the best. It's so simple to make, and the results are always amazing. I highly recommend it!
DON WISE TV
[email protected]This spelt bread recipe is a game-changer! It's so easy to make in my bread machine, and it turns out perfect every time. The crust is crispy and the inside is soft and fluffy. I love that it's dairy-free, too, so I can enjoy it without any worries.