SPICED, CARMELIZED CAULIFLOWER FLORETS
Steps:
- Preheat oven to 500 degree. Lightly grease baking sheet. In large bowl, toss cauliflower w/butter. In small bowl, combine spices. Toss cauliflower with spices until evely coated. Spread on lightly greased baking sheet. Roast 20 minutes. Stir 1x or 2x. Mount on serving platter and sprinkle with salt. Serve with toothpicks.
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stephen cheung
[email protected]This recipe is a great way to use up leftover cauliflower. It's also a great way to get your kids to eat their vegetables.
katrine shukeir
[email protected]I'm always looking for new ways to cook cauliflower and this recipe definitely fits the bill. It's easy to make and the cauliflower comes out perfectly caramelized and flavorful.
ARAIN KING
[email protected]This recipe is a great way to add some variety to your vegetable repertoire. The cauliflower comes out crispy and flavorful, and the spices give it a nice kick.
Paulina Ndilly
[email protected]I've made this recipe several times now and it's always a hit. It's a great way to use up leftover cauliflower and it's always a crowd-pleaser.
Shivanjni Lata
[email protected]Overall, this is a great recipe for a healthy and flavorful side dish. I would definitely recommend it!
Chuck Buck
[email protected]This dish was easy to make and the cauliflower came out perfectly caramelized. However, I found the spice blend to be a bit overpowering.
BD BUS LOVER
[email protected]I found this recipe to be a bit bland. I added some extra garlic and ginger and it was much better.
Jessica Hluby
[email protected]This dish was a bit too spicy for my taste, but my husband loved it. I think next time I'll use half the amount of cayenne pepper.
Sky Blood
[email protected]I'm not a big fan of cauliflower, but this recipe changed my mind. The spices and caramelization really elevated the flavor and made the cauliflower taste amazing.
Monica Van Staden
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the sweet and spicy flavor of the cauliflower and they ate it all up!
Izaya Franklin
[email protected]I love how simple this recipe is. I didn't have any brown sugar, so I used honey instead and it worked just as well. The cauliflower came out perfectly caramelized and I loved the hint of spice.
Mhar Razzaq
[email protected]This dish was easy to make and turned out great! I used a mix of cauliflower and broccoli florets and it was a hit with my family.
Krr Kjm
[email protected]I tried this recipe last night and it was delicious! The cauliflower had a nice crispy texture and the spices gave it a great flavor. I served it with some roasted chicken and it was a perfect meal.
Manoj Rana
[email protected]This recipe is a winner! The cauliflower florets came out perfectly caramelized and flavorful. I loved the combination of spices and the slight sweetness from the brown sugar. Will definitely be making this again!