SPIDERWEB EGGS
It may look like a swarm of spiders got into the henhouse, but these hard-boiled eggs are another Halloween hoax. Webs are "spun" with the help of blueberries, which are added to the water as the eggs cook.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Yield Makes 1 Dozen
Number Of Ingredients 5
Steps:
- Place eggs in single layer in a large saucepan, and cover with water and blueberries. Bring to a boil. Remove from heat. Cover; let stand 10 minutes.
- Using a slotted spoon, remove eggs one at a time, and place on a folded kitchen towel. Lightly crack shell on side with the handle of a whisk or a wooden spoon. Transfer egg to medium bowl; cover with cooking water. Repeat with remaining eggs. Let eggs cool completely in water in refrigerator.
- Carefully peel shells from eggs. Serve with salt and pepper.
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Eric Arthur
[email protected]I can't wait to try this recipe!
Raja Ma
[email protected]This recipe is a keeper!
Ranjan Sony
[email protected]I would definitely make this dish again.
NIGHTRAEL
[email protected]Overall, I thought this recipe was just okay.
Oliver Aguila juarez
[email protected]I had trouble getting the eggs to cook evenly.
Ahmed Shaair
[email protected]These eggs were a little bit too oily for my taste.
charlie hill
[email protected]The spiderweb design is so cute and festive!
Ayesha Hakim
[email protected]I'm not a huge fan of eggs, but these spiderweb eggs were actually really good.
A Rakha
[email protected]These eggs are the perfect way to start a special brunch.
Lungile Lulu
[email protected]I love how versatile this recipe is. You can add any kind of cheese or veggies that you like.
Olabode Opeyemi
[email protected]These eggs are so easy to make, and they're always a hit with my kids.
Malik Tayyub
[email protected]I've made these eggs for my family for years, and they always love them.
Musfirah Ghafoor
[email protected]These spiderweb eggs were a huge hit at my Halloween party! They were so easy to make and they looked so impressive.