SPINACH AND CHEESE PORK ROLL RECIPE BY TASTY
Here's what you need: olive oil, fresh rosemary, fresh thyme, salt, pepper, garlic, olive oil, minced garlic, spinach, salt, pepper, ricotta cheese, shredded parmesan cheese, salt, pepper, pork loin, carrot, onion, potato, olive oil, salt, pepper, cooking twine
Provided by Tasty
Categories Dinner
Yield 4 servings
Number Of Ingredients 23
Steps:
- In a small mixing bowl, combine the herb and olive oil rub ingredients. Set aside until ready for use.
- Over low heat, cook spinach with olive oil, garlic cloves and salt & pepper to taste. Cook spinach 1-2 minutes just until wilted.
- Transfer the cooked spinach to a large bowl. Add ricotta, parmesan, salt and pepper. Mix until well combined.
- Preheat oven to 425°F (220°C).
- Lay out the pork loin, butterfly and pound until flat and even. Spread the spinach and cheese mix on the pork loin.
- Roll so that the spinach and cheese mix is on the inside. Secure with cooking twine.
- Rub the herb and oil mix all over the rolled pork. Sear on all sides until golden and slightly crispy. Set aside.
- Spread carrots, onions and potatoes on baking sheet. Drizzle with olive oil and season with salt & pepper. Place rolled pork on top of the bed of carrots, onions and potatoes.
- Roast at 425°F (220°C) for 45 minutes, or until the internal temperature reads 145°F (65°C) for medium rare or 160°F (70°C) for medium.
- Remove from oven and let the pork rest for 15 minutes before you remove the twine and slice.
- Serve with carrots, onions and potatoes.
- Enjoy!
Nutrition Facts : Calories 749 calories, Carbohydrate 43 grams, Fat 49 grams, Fiber 6 grams, Protein 33 grams, Sugar 8 grams
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Molorana Molekoa
[email protected]I'm going to make this recipe for my next dinner party.
Udu Cyril
[email protected]This recipe looks amazing!
Jasmine Rose
[email protected]I can't wait to try this recipe!
M4 MEER
[email protected]This recipe is a keeper!
Valeri MacDonald
[email protected]I'm so glad I found this recipe!
Henry Okafor
[email protected]This recipe is a winner!
Brighton Mooya
[email protected]Will definitely make it again!
zindeju
[email protected]Delicious!
rekha neupane
[email protected]Loved it!
Marzia Tabassum
[email protected]Great recipe!
Donna O'Neal
[email protected]I made this recipe for my family and they loved it! The pork roll was tender and juicy, and the spinach and cheese filling was creamy and flavorful.
Arshad Hasan Tomas
[email protected]This recipe was a bit time-consuming, but it was worth it! The pork roll was delicious and everyone loved it.
Tonya Earle
[email protected]This pork roll was amazing! The meat was tender and juicy, and the spinach and cheese filling was creamy and flavorful. I will definitely be making this again.
Jawad Jaam
[email protected]I loved this recipe! The spinach and cheese pork roll was delicious and easy to make. I will definitely be making this again.
El madad
[email protected]This recipe was easy to follow and the pork roll turned out great! The pork was tender and the spinach and cheese filling was flavorful. I will definitely be making this again.
Shahid ali Magsi
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved the spinach and cheese pork roll. It was easy to make and turned out perfectly.
Vulture vern juggalo
[email protected]This recipe is a keeper! The pork roll was juicy and flavorful, and the spinach and cheese filling was creamy and delicious. I served it with roasted potatoes and a side salad.
Luke Parcel
[email protected]This was my first time making spinach and cheese pork roll and it turned out amazing! The pork was so tender and the filling was creamy and flavorful. I will definitely be making this again.
Naeem Jokhio
[email protected]I've made this recipe several times and it always turns out great. The pork is always cooked perfectly and the spinach and cheese filling is delicious. I like to serve it with mashed potatoes and gravy.
Freddy Lemm
[email protected]This spinach and cheese pork roll was a hit with my family! The pork was tender and juicy, and the spinach and cheese filling was flavorful and creamy. I will definitely be making this again.