STRAWBERRY-RHUBARB SALAD WITH MINT AND HAZELNUTS
Strawberries and rhubarb are a power duo in pie; here raw rhubarb plays a tart counter to sweet strawberries.
Provided by Evan Bloom
Categories Salad Appetizer Dessert Side Kid-Friendly Quick & Easy Lunch Strawberry Mint Spring Healthy Rhubarb Bon Appétit Fat Free Kidney Friendly Vegan Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Soy Free Kosher Small Plates
Yield Makes 8 servings
Number Of Ingredients 7
Steps:
- Preheat oven to 350°. Toast hazelnuts on a rimmed baking sheet, tossing occasionally, until golden brown, 8-10 minutes. Let cool, then chop.
- Meanwhile, toss rhubarb, sugar, Cointreau, and lemon juice in a medium bowl. Let sit until rhubarb is slightly softened and releases its juices, about 30 minutes. Toss with strawberries, mint, and hazelnuts.
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Mazhar Ali
[email protected]I made this salad for my family and they all loved it! It's a great way to get kids to eat their fruits and vegetables.
Katie Naray
[email protected]This salad is a perfect balance of sweet and tart. The strawberries and rhubarb are a great combination, and the mint and hazelnuts add a nice touch of freshness and crunch.
Danais Altagracia
[email protected]I love the simplicity of this salad. It's made with just a few fresh ingredients, but the flavor is amazing. I will definitely be making this again and again.
Hamza Gsa
[email protected]This salad is a great way to use up leftover strawberries and rhubarb. It's also a healthy and delicious snack or side dish.
jemarko edwards
[email protected]I made this salad for a picnic and it was a big hit! It was easy to transport and everyone loved the flavor. I will definitely be making this again.
Junaid Mojumdar
[email protected]This salad is so refreshing and easy to make. I love that I can use fresh ingredients from my garden. It's the perfect summer salad!
Fathimanisfa2004 Nisfa
[email protected]I'm not usually a fan of rhubarb, but this salad changed my mind! The rhubarb was perfectly tart and balanced out the sweetness of the strawberries. The mint and hazelnuts were also a great addition.
Fidelis Goodnews
[email protected]This salad was a hit at my last party! Everyone loved the unique flavor combination. I will definitely be making this again for my next gathering.
Charmaine Galloway
[email protected]I love the vibrant colors of this salad! The strawberries and rhubarb are so eye-catching. And the flavor is just as good as it looks. The sweetness of the strawberries pairs perfectly with the tartness of the rhubarb, and the mint and hazelnuts add
attanasar attanasar
[email protected]This salad was a delightful combination of sweet and tart. The strawberries and rhubarb were perfectly balanced, and the mint and hazelnuts added a nice touch of freshness and crunch. I would definitely make this salad again!