While I lived in Texas, I studied barbecue. I'm not just talking about eating it. I studied it, it's a complex art that involves more than just meat and fire. I worked at one of the Texas Hill Country's finest barbecue establishments. I started as a server and eventually worked my way up assistant pit master. When I moved back to Oregon I brought this with me. This is a rub that me and one of my co-workers spent months back in the day perfecting. Either at home on my smoker, or at the pit this rub has won the hearts of many! It also goes great on ribs as well! Hope you guys like this.
Provided by Throwdown_King
Categories Meat
Time 12h5m
Yield 1 Brisket, 1 serving(s)
Number Of Ingredients 10
Steps:
- Mix all ingredients well, and apply liberally to brisket. Smoke brisket over hardwood for 12-14 hours in a 225 degree smoker. (depending on size)
- *Rember when you cut the brisket to cut it across the grain, and DONT put sauce on it, serve the sauce on the side!
- Serve with an ice cold beer, because everything tastes better with a good craft beer!
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NOTES NEPAL
[email protected]I'm a huge fan of brisket, and this recipe is one of my favorites. The rub is flavorful and the meat is always so tender and juicy. I highly recommend this recipe to anyone who loves brisket.
sl lasi
[email protected]This brisket recipe is a keeper! The rub is flavorful and the meat is cooked to perfection. I've made this recipe several times and it's always a hit with my family and friends.
Thabiso Nkompolo
[email protected]I followed the recipe exactly and the brisket turned out amazing! It was so tender and juicy, and the rub was perfect. My family loved it, and I will definitely be making this again.
Letty Lopez
[email protected]This is the best brisket recipe I've ever tried. The rub is flavorful and the meat is cooked to perfection. I've made this recipe several times and it's always a hit with my family and friends.
Prince Ali abasi
[email protected]I love this brisket recipe! The rub is perfect and the meat is always so tender and juicy. I've made this recipe several times and it's always a hit with my family and friends.
Anis Bhuiyan
[email protected]This brisket recipe is a must-try! The rub is flavorful and the meat is cooked to perfection. I've made this recipe several times and it's always a hit with my family and friends.
Nabiul Hasan
[email protected]I'm not a big fan of brisket, but this recipe changed my mind. The rub was amazing and the meat was cooked to perfection. It was so tender and juicy, I could cut it with a fork. I'll definitely be making this again.
Dastu Bakar
[email protected]This brisket recipe is amazing! The rub is perfect and the meat is cooked to perfection. I've made this recipe several times and it's always a hit with my family and friends.
Md Sagor Kan
[email protected]I'm a huge fan of brisket, and this recipe is one of my favorites. The rub is flavorful and the meat is always so tender and juicy. I highly recommend this recipe to anyone who loves brisket.
Mk Mahmud
[email protected]This brisket recipe is a keeper! The rub is flavorful and the meat is cooked to perfection. I've made this recipe several times and it's always a hit with my family and friends.
Jessica Gamage
[email protected]I followed the recipe exactly and the brisket turned out amazing! It was so tender and juicy, and the rub was perfect. My family loved it, and I will definitely be making this again.
Abdussalam Adam
[email protected]This is the best brisket recipe I've ever tried. The rub is perfect and the meat is always so tender and flavorful. I've made this recipe several times and it's always a hit.
Renaldo900gamer
[email protected]I'm not usually a fan of brisket, but this recipe changed my mind. The rub was amazing and the meat was cooked to perfection. It was so tender and juicy, I could cut it with a fork. I'll definitely be making this again.
Its Ocean
[email protected]This brisket recipe is a true winner! The rub is incredibly flavorful, and the meat came out so tender and juicy. I followed the recipe exactly, and it turned out perfectly. My family loved it, and I will definitely be making this again.