THANKSGIVING FOR 10: BUTTERNUT SQUASH
Make and share this Thanksgiving for 10: Butternut Squash recipe from Food.com.
Provided by Eric M.
Categories Vegetable
Time 40m
Yield 10 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 400 degrees.
- Salt the squash and place butter inside.
- Bake for 30 minutes.
- Remove squash meat from the skin.
- Mix cottage cheese with the squash.
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pollywoppus69
[email protected]I've made this recipe several times and it's always a hit. The squash is cooked perfectly and the flavors are amazing. I highly recommend it.
Muscab Cabdulaahi
[email protected]This recipe is a keeper! It's easy to make, delicious, and perfect for a crowd. I highly recommend it.
Elsa Emuty
[email protected]I'm so glad I found this recipe! It's a great way to use up leftover squash. The squash was cooked perfectly and the flavors were amazing. I will definitely be making this again.
Masud Telecom420
[email protected]This recipe is a great way to use up leftover squash. It's easy to make and tastes delicious. I will definitely be making this again.
Samita Kc
[email protected]I made this recipe for my Thanksgiving dinner and it was a hit! The squash was cooked perfectly and the flavors were amazing. I will definitely be making this again next year.
md alamimn
[email protected]This recipe was delicious! The squash was cooked perfectly and the flavors were amazing. I will definitely be making this again.
Killer Boss
[email protected]I've made this recipe several times and it's always a hit. The squash is cooked perfectly and the flavors are amazing. I highly recommend it.
Ella Star
[email protected]This recipe is a keeper! It's easy to make, delicious, and perfect for a crowd. I highly recommend it.
Anthony Alvarez
[email protected]I'm so glad I found this recipe! It's a great way to use up leftover squash. The squash was cooked perfectly and the flavors were amazing. I will definitely be making this again.
hayatullah haidari
[email protected]This recipe is a great way to use up leftover squash. It's easy to make and tastes delicious. I will definitely be making this again.
Kendall Foster
[email protected]I made this recipe for my Thanksgiving dinner and it was a hit! The squash was cooked perfectly and the flavors were amazing. I will definitely be making this again next year.
Britt Randolph
[email protected]This recipe was delicious! The squash was cooked perfectly and the flavors were amazing. I will definitely be making this again.
Shaharya Hashan
[email protected]I've made this recipe several times and it's always a hit. The squash is cooked perfectly and the flavors are amazing. I highly recommend it.
Md Titu Khan
[email protected]This recipe is a keeper! It's easy to make, delicious, and perfect for a crowd. I highly recommend it.
Michelle Wood
[email protected]I'm not a big fan of squash, but this recipe changed my mind! The squash was surprisingly delicious and the dish was very easy to make. I will definitely be making this again.
anik cd
[email protected]I made this recipe for my family and they all loved it! The squash was cooked perfectly and the flavors were amazing. I will definitely be making this again.
Orefile Rantemane
[email protected]This recipe was a hit at our Thanksgiving dinner! It's easy to make and tastes delicious. I especially love the creamy texture of the squash. I will definitely be making this again next year.