VEGETABLE STEW WITH HERB DUMPLINGS

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Vegetable Stew with Herb Dumplings image

You can use any combination of vegetable you like in this stew, it's a good way of cleaning out the veggie drawer!!!

Provided by Ann Hatzimangas

Categories     Other Main Dishes

Time 1h15m

Number Of Ingredients 17

2 Tbsp vegetable oil
1 large onion, sliced
2 large carrots, sliced
3-4 celery sticks, sliced
500 g potatoes, medium, cut up
14 oz can plum tomatoes
750 ml vegetable stock
1 Tbsp tomato puree
1 tsp paprika
2 Tbsp chopped parsley
salt, pepper
DUMPLINGS
50 g butter
125 g flour
1 tsp baking powder, heaped
2 Tbsp chopped parsley
1 egg, beaten

Steps:

  • 1. Heat the oil in a large pot and fry the onion until soft. Add the carrots, celery and potato. Let sweat over a gentle heat for about 5 minutes. Add the rest of the ingredients, bring to the boil and then simmer for about 20 minutes.
  • 2. Meanwhile, prepare the dumplings. Rub the butter into the flour until it resembles breadcrumbs. Add the herb, salt and pepper and mix with the egg, adding enough water to form a sticky dough.
  • 3. Using a wet spoon drop tablespoons of the dough on top of the simmering stew. Place the cover on the pot and leave for about 10 minutes.Remove a dumpling, if when you cut into it its fluffy and "bready", it's done!! Remove them all at the one time, just like bread, they'll get soggy if you leave them too long.

Rx Editor
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Overall, this is a great stew recipe. It's easy to make, packed with flavor, and perfect for a cold winter day.


Logan Subramoney
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This stew is a bit time-consuming to make, but it's worth it. The flavors are incredible and the dumplings are to die for.


Clinton Covell
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I love the addition of the fresh herbs in this stew. They give the dish a lovely aromatic quality.


Shahzad Baber
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This stew is a great way to use up leftover chicken or beef. I always have some leftover meat in my fridge, and this is a great way to use it up.


Saleh Bai
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I'm a vegetarian and I love this stew. It's packed with vegetables and the dumplings are a great source of protein.


oxcy girl
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This stew is a great way to get your kids to eat their vegetables. My kids love the dumplings and they don't even realize they're eating vegetables.


Prajwal Bhattarai
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I made this stew for my family and they loved it! The dumplings were a big hit with my kids.


Sasha Karen Simba
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This stew is perfect for a cold winter day. It's hearty and filling, and the dumplings are the perfect comfort food.


Shojib's Channel ST
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I'm not a big fan of stews, but this one is really good. The dumplings are especially delicious.


andrew nicolaou
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This stew is a great way to use up leftover vegetables. I always have a bunch of odds and ends in my fridge, and this is a great way to use them up.


Abdul Rehman Joyo
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I love this stew! It's so easy to make and always comes out delicious. The dumplings are my favorite part.


Razia Fayaz
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This stew was easy to make and packed with flavor. The vegetables were perfectly cooked and the dumplings were fluffy and light. I will definitely be making this again!


sindhi status song
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I made this stew for a dinner party last night and it was a huge hit! Everyone raved about the flavor and the dumplings were a big hit. I will definitely be making this again.


Abanga Abdul Karim Ibrahim
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This vegetable stew with herb dumplings was an absolute delight! The flavors were incredibly rich and comforting, and the dumplings were light and fluffy. I especially loved the addition of the fresh herbs, which gave the dish a lovely aromatic quali