Steps:
- In a large pan over medium-high heat, stir in tomato sauce, lemon juice, and Worcestershire sauce. Stir in parsley, thyme, bay leaves, brown sugar, salt, and red pepper flakes. Add onions and short ribs, and stir together until the mixture comes to a boil. Cover, reduce heat to medium low, and simmer; stirring occasionally and skimming fat from surface, until meat is tender, about 2 1/2 hours. Remove bay leaves before serving.
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M.S
[email protected]Avoid this recipe at all costs!
Junior Gerry
[email protected]I would not recommend this recipe to anyone.
Bernard Siebert
[email protected]These short ribs were a waste of time and money. The meat was tough and the sauce was bland.
Siphokazi Sipho
[email protected]I followed the recipe exactly and the short ribs turned out dry. I'm not sure what went wrong.
Tekraj Khadka
[email protected]The meat was a bit tough, but the sauce was delicious.
Henok Belayneh
[email protected]These short ribs were a bit too fatty for my taste, but the flavor was good.
Pamela Moutz
[email protected]I'm making this again next week!
Malik Muhammad usman 4533
[email protected]This is the best short rib recipe I've ever tried!
Denise Mills
[email protected]Definitely a keeper!
Ayenowo Margaret
[email protected]So good!
Gva nic
[email protected]These short ribs were amazing! The meat was so tender and juicy, and the sauce was perfect. I will definitely be making this recipe again.
starfan 13
[email protected]I'm not a big fan of short ribs, but these were actually really good! The meat was tender and flavorful, and the sauce was delicious. I would definitely make these again.
Parth Saud
[email protected]These short ribs were a hit with my family! The meat was fall-apart tender and the sauce was finger-licking good. I will definitely be making this recipe again.
Amir barywaal
[email protected]I followed the recipe exactly and the short ribs turned out perfectly! The meat was so tender and juicy, and the sauce was delicious. This is a great recipe!
M Attaullah
[email protected]These short ribs were absolutely amazing! The meat was fall-off-the-bone tender and the sauce was rich and flavorful. I will definitely be making this recipe again and again.
Ingrid Lopez
[email protected]I made these short ribs for a dinner party and they were a huge success! Everyone raved about how tender and delicious the meat was. I will definitely be making this recipe again.
Mansoor Sindhi
[email protected]Wow! These short ribs were incredible! The meat was so tender and flavorful, and the sauce was to die for. I will definitely be making this recipe again and again.
Hammond Ofori
[email protected]These short ribs were a huge hit with my family! The meat was fall-apart tender and the sauce was delicious. I will definitely be making this recipe again.
jonah diamond pounds
[email protected]I followed the recipe exactly and the short ribs turned out amazing! The meat was so tender and juicy, and the sauce was perfect. This is a definite keeper!
Wajeeha Ajmal
[email protected]These short ribs were fall-off-the-bone tender and incredibly flavorful. The sauce was rich and savory, and the meat was cooked to perfection. I will definitely be making this recipe again!