AEBLESKIVER = DANISH PANCAKE BALLS
No one is sure how the Danes invented their delicious round pancake, but there is a bit of folklore that goes something like this. A long time ago when Vikings roamed the Nordic lands a group of Vikings finished a difficult battle, weary and hungry. They returned to their ship, heads hung low in defeat. Seeking to lift their...
Provided by Nancy J. Patrykus
Categories Pancakes
Time 15m
Number Of Ingredients 10
Steps:
- 1. Beat egg whites until stiff. Set aside. Beat rest of ingredients until batter is smooth. Fold in egg whites.
- 2. Heat a well seasoned Monks Pan and a Aebleskiver Pan ( the same thing) over medium high heat, add 1/8 teaspoon of butter to each hole, to a point where butter sizzles on the surface. Fill each hole 3/4 full with the batter. Be sure to butter each hole for the next round of batter.
- 3. When browned on one side( almost right away). Feel free to turn them several times. When done lightly run a knife around the edges before turning. Then turn with a chop stick, knitting needle or a plastic fork. Always do a taste test. You usually have to turn only once. With practice it gets easier. Do not get discouraged.
- 4. Sprinkle with powdered sugar. Serve with maple or your favorite syrup. Personally I love blueberry syrup!
- 5. Aebleskiver, means apples. This was the traditional way to make these.. filled with chopped apples. Now you can find them made with various fruits. They can be refrigerated and are delicious served re-warmed in the microwave for 24-35 seconds.
- 6. This recipe makes 12. Feel free to double it..for 24. I have a neighbor that uses pancake batter! You might like to try that batter, in a pinch. I understand TRADER JOE'S sell them frozen! Here in Spokane WA. the OLD EUROPEAN RESTAURANT serves them all day. Picture # 5 is from the Old European........YUMMY!!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Harry Mirza
[email protected]These aebleskivers were a fun and easy project to do with my kids. They loved helping me make the batter and cooking the pancakes. And of course, they loved eating them too!
Shahbaz Rana
[email protected]These pancake balls were a lot of fun to make and they tasted great! I'll definitely be making them again.
sandy blinks
[email protected]These aebleskivers were a delicious and unique breakfast treat. I served them with lingonberry jam and powdered sugar, and they were a big hit with my guests.
Tanveerkhan Tanveerkhan
[email protected]I made these aebleskivers for a brunch party and they were a huge hit! Everyone loved them. I'll definitely be making them again.
Shanta Sha
[email protected]These aebleskivers were a fun and easy project to do with my kids. They loved helping me make the batter and cooking the pancakes. And of course, they loved eating them too!
Kaka Nwajesus
[email protected]I was a little disappointed with these aebleskivers. The batter was a bit too thick and the pancakes were a bit too greasy. I think I'll try a different recipe next time.
Ashmita Gurung
[email protected]These aebleskivers were a bit more work than I expected, but they were totally worth it! They're so light and fluffy, and the flavor is amazing. I'll definitely be making them again.
Sanja Sindhii
[email protected]I'm so glad I found this recipe! I've been looking for a good aebleskiver recipe for ages. These pancakes are absolutely delicious. I'll definitely be making them again soon.
Sk Yeasin
[email protected]These pancake balls are so cute and delicious! I love the crispy exterior and the fluffy interior. They're perfect for a special breakfast or brunch.
Lyjeere Mccullough
[email protected]I made these aebleskivers for a Danish-themed party and they were a huge success! Everyone loved them. I'll definitely be making them again.
Lauren Ziino
[email protected]These aebleskivers were a delicious and festive addition to our Christmas brunch. They were a big hit with both kids and adults. I'll definitely be making them again next year.
Heather Wiley
[email protected]I was a little skeptical about making aebleskivers because I'd never used an aebleskiver pan before. But I'm so glad I tried it! The pancakes were so easy to make and they turned out perfectly. I'll definitely be making these again.
Karina Crittendon
[email protected]These pancake balls were a fun and unique breakfast treat. I served them with lingonberry jam and powdered sugar, and they were a big hit with my guests.
muddasar sayan
[email protected]I've made aebleskivers before, but this recipe is by far the best. The batter is light and airy, and the pancakes cook evenly. I highly recommend this recipe to anyone who loves Danish food.
Bulbul Sarkar
[email protected]I'm not much of a cook, but these aebleskivers turned out perfectly! I followed the recipe exactly and they came out golden brown and fluffy. My kids loved them!
Jon Gery
[email protected]These Danish pancake balls were a hit with my family! They're so easy to make and taste delicious. I'll definitely be making them again.