APPLE AND GINGERBREAD TRIFLE

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Apple and Gingerbread Trifle image

Found this while surfing the net one day, PERHAPS it was an OMEN that came my way! LOVE Warm Gingerbread, GREAT for Chistmas too! Sending this recipe your way with VERY special wishes, TRUE!

Provided by mickeydownunder

Categories     Dessert

Time 1h30m

Yield 12 serving(s)

Number Of Ingredients 16

440 g plain flour
2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
2 teaspoons ground ginger
1 teaspoon allspice
8 tablespoons unsalted butter (Softened)
12 tablespoons sugar
1 egg
5 ounces molasses
160 ml milk
3 lbs dessert apples (I use Granny Smiths)
1/2 cup water
2 cups cream
1 teaspoon vanilla extract
1 lb toasted nuts (Slivered Almonds or Finely Crushed Walnuts or Hazelnuts are nice!)

Steps:

  • Mix Flour, Baking Powder, Baking Soda, Ginger, and Allspice in bowl.
  • In separate bowl, beat butter and 4 Tablspoons Sugar until smooth.
  • In third bowl, Mix milk and Molasses together.
  • Mix third bowl into the Butter Mixture and then FOLD combined mixture into the Flour Mixture.
  • Pour into a pan (I use an 8" x 8" x 2") that is lined with Wax Paper.
  • Bake in oven at 350 F for about 35- 40 minutes.
  • Let stand for 5 minutes and remove the Gingerbread to a rack to cool.
  • Peel, core and dice apples in small pieces.
  • Put them into a pot with 4 Tablespoons of Sugar and 1/2 cup Water.
  • COVER and cook for about 5 minutes.
  • Remove lid and continue to stir continuously until mixture STARTS to thicken.
  • WHIP Cream and 4 Tablespoons of Sugar until it forms Peaks.
  • PLACE slices of Gingerbread, Applesauce on top and Whipped Cream on top of that in bowl and repeat in layers until bowl is full.
  • NOTE: ROUNDED Glass Bowl makes lovely presentation!
  • TOP with toasted nuts and CHILL for about an hour!
  • ENJOY!

Mpho Amogelang
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Can't wait to make this trifle again for my next party!


Amiree Sam
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This trifle is a bit time-consuming to make, but it's worth the effort.


AsHok SHarma
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I'm not a big fan of gingerbread, but I loved this trifle. The apples and cream cheese really balance out the flavor.


Machel Uganda
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This trifle is the perfect make-ahead dessert. It's even better the next day!


Koketso Emily
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I've tried many trifle recipes, but this one is by far the best.


Mohammad Mohiuddin
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Would definitely recommend this recipe to others.


Zeehsan Khan
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Overall, I thought this trifle was a great dessert. It was easy to make, delicious, and a real crowd-pleaser.


youssef k
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I found the instructions a bit confusing, but I was able to figure it out eventually.


Navid Amire
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The trifle was a bit too sweet for my taste, but I think that's just a matter of personal preference.


Amukushu Frieda
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This trifle is so easy to make, even for a beginner like me.


Nayeli McLean
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I made this trifle for a holiday party and it was a huge success. Everyone loved it!


Njoku God's will Ezechimere
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The combination of apples and gingerbread is truly inspired.


mely
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I've made this trifle several times now and it's always a hit. It's the perfect dessert for any occasion.


RAHIM KHAN (‫خ ا م و ش‬‎)
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Easy to make and a real crowd-pleaser.


Amber Glaub
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This apple and gingerbread trifle was an absolute delight! The flavors of the apples and gingerbread complemented each other perfectly.


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