APPLE PIE CRUMBLE
Brown sugar-cinnamon toaster pastries lend scrumptious flavor to this crumble. "For a change of pace, try peach or blueberry pie filling instead of apple," Michelle Kenney recommends from Sabina, Ohio.
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- In a large bowl, combine the pie filling, brown sugar, lemon juice and cinnamon. Transfer to a greased 8-in. square baking dish. Combine toaster pastries and butter; sprinkle over apple mixture. , Bake at 350° for 20-25 minutes or until bubbly. Serve warm with ice cream.
Nutrition Facts : Calories 273 calories, Fat 8g fat (2g saturated fat), Cholesterol 5mg cholesterol, Sodium 207mg sodium, Carbohydrate 50g carbohydrate (30g sugars, Fiber 2g fiber), Protein 2g protein.
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Jishan Khan
[email protected]Meh. This apple pie crumble was just okay. The crumble topping was a bit dry and the apples were not very flavorful. I think I would have preferred a more traditional pie crust. Overall, it was a decent dessert, but not one that I would make again.
Jubair mishu
[email protected]Delicious! This apple pie crumble is one of the best I've ever had. The crumble topping is crispy and flavorful, and the apples are tender and juicy. I love the combination of sweet and tart flavors. This pie is perfect for a special occasion or a we
Florence Nakayima
[email protected]Easy peasy! This apple pie crumble was so easy to make, even for a beginner like me. The crumble topping was crispy and the apples were tender and flavorful. I will definitely be making this recipe again.
Uchenna Nwankwo
[email protected]This apple pie crumble is to die for! The crumble topping is perfectly crispy and the apples are tender and flavorful. I love the combination of sweet and tart flavors. This pie is perfect for a special occasion or a weeknight dessert. I highly recom
liyudan yenenew
[email protected]Not bad! The crumble topping was a bit too sweet for my taste, but the apples were cooked perfectly. I also liked the addition of the cinnamon and nutmeg. Overall, it was a good dessert, but not one that I would make again.
Abdul Big time
[email protected]Wow! This apple pie crumble is amazing! The crumble topping is crispy and flavorful, and the apples are tender and juicy. I love the combination of sweet and tart flavors. This pie is perfect for a special occasion or a weeknight dessert. I highly re
Abena Delis
[email protected]Just ok. The crumble topping was a bit too dry for my taste. I think I would have preferred a more traditional pie crust. The apples were also a bit too tart for my liking. Overall, it was a decent dessert, but not one that I would make again.
Herb Holmes
[email protected]Easy and delicious! I made this apple pie crumble for a potluck and it was a huge success. Everyone loved it. The crumble topping was crispy and the apples were tender and flavorful. I will definitely be making this recipe again.
Amir Bhutta
[email protected]Disappointed. The crumble topping was too dry and the apples were mushy. I followed the recipe exactly, so I'm not sure what went wrong. Maybe I didn't use the right kind of apples? I'll try again with a different recipe.
nwakaeze miracle
[email protected]This apple pie crumble was a hit! The crumble topping was perfectly crispy and the apples were tender and flavorful. I used a mix of Granny Smith and Honeycrisp apples, which gave the pie a nice tart-sweet balance. I also added a teaspoon of cinnamon