APPLE SQUARES
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x9 inch pan. Sift together flour, baking powder, salt, and 1/4 teaspoon of cinnamon; set aside.
- In a large bowl, mix together melted butter, brown sugar, and 1/2 cup of white sugar with a wooden spoon until smooth. Stir in the egg and vanilla. Blend in the flour mixture until just combined, then stir in the apples and walnuts.
- Spread the mixture evenly into the prepared pan. In a cup or small bowl, stir together the remaining cinnamon and sugar; sprinkle over the top of the bars.
- Bake for 25 to 30 minutes in preheated oven; finished bars should spring back when lightly touched. Cool in the pan, and cut into squares.
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Kay Reyes
[email protected]These apple squares are a great way to use up leftover pie crust. I always have a few scraps of pie crust left over after I make a pie, and it's nice to have a recipe that I can use them up in.
Draco Mendoza
[email protected]I've made these apple squares with both Granny Smith apples and Honeycrisp apples. Both varieties are delicious, but I think I prefer the Honeycrisp apples because they're a little sweeter.
Odianosen osas
[email protected]These apple squares are the perfect balance of sweet and tart. I love the way the apples and the cinnamon complement each other.
Businge Jesca
[email protected]I love that these apple squares can be made ahead of time. It's so convenient to be able to just pop them in the oven when I'm ready to serve them.
Ronda McCoy
[email protected]These apple squares are the perfect dessert to bring to a party or potluck. They're easy to transport and they're always a crowd-pleaser.
Laura
[email protected]I made these apple squares with some apples from my own tree. They were so delicious and fresh. I can't wait to make them again next year.
Mr zakriya Maitla
[email protected]These apple squares are so easy to make, even a beginner baker can handle them. I highly recommend them to anyone who loves apples and cinnamon.
Khairul Alam
[email protected]I've been making these apple squares for years and they're always a family favorite. They're the perfect comfort food for a cold fall or winter day.
Shahanaz Parbin
[email protected]These apple squares are the perfect dessert to serve with a scoop of vanilla ice cream. The warm apples and cold ice cream are a match made in heaven.
Aqash Kayani
[email protected]I made these apple squares for my kids' school bake sale and they were a huge hit! The kids loved them and I even got a few orders for more.
Max Maango
[email protected]These apple squares are so moist and flavorful. I love the way the apples get all soft and gooey inside the crust.
Iloj Faustino
[email protected]I made these apple squares with a gluten-free flour blend and they turned out great! I was so happy to find a recipe that I could enjoy without worrying about gluten.
CATHERINE LENKAT ISTIFANUS
[email protected]I love the addition of cinnamon and nutmeg in these apple squares. It really gives them a warm and cozy flavor.
Technical Work
[email protected]These apple squares are a great way to use up leftover apples. I always have a few apples lying around, so it's nice to have a recipe that uses them up.
Rasel Fun Box
[email protected]I've made these apple squares several times now and they always turn out perfectly. They're so easy to make and they're always a crowd-pleaser.
Toby Hall
[email protected]These apple squares are the perfect fall treat. They're warm, comforting, and full of apple-y goodness. I love that they're not too sweet, so you can really taste the apples.
SS APUN
[email protected]I made these apple squares for a potluck and they were a huge success. Everyone loved them! I especially liked the fact that they're so easy to make. I'll definitely be making them again.
iiam.k1ah
[email protected]These apple squares were a hit with my family! The combination of sweet apples, cinnamon, and buttery crust was irresistible. I'll definitely be making them again.