AUTHENTIC ANCHOR BAR BUFFALO CHICKEN WINGS
This is a recipe that my husband found under American food on About.com website. It says that it is the real recipe for the wings from Anchor Bar in Buffalo New York, but I noticed many of the reviewers stated it wasn't, so who knows. I just know that I love the wings and am now posting it here for my personal stash. These are...
Provided by Lynn Dine
Categories Poultry Appetizers
Time 35m
Number Of Ingredients 13
Steps:
- 1. Preheat oven to 425 degrees F. If necessary, cut whole wings into two pieces. In a bowl toss the wings with the oil, and salt. Place into a large plastic shopping bag, and add the flour. Shake to coat evenly. Remove wings from the bag, shaking off excess flour, and spread out evenly on oiled foil-lined baking pan(s). Do not crowd. Bake for about 20 minutes, turn the wings over, and cook another 20 minutes, or until the wings are cooked through and browned. These can also be deep fried for 12-15 minutes at 375 degrees.
- 2. While the wings are baking (or frying), mix all the ingredients for the sauce in a pan, and over low heat bring to a simmer, stirring occasionally, and then turn off.
- 3. After the wings are cooked, transfer to a large mixing bowl. Pour the sauce over the hot wings and toss with a spoon or spatula to completely coat. These are always served with celery sticks and blue cheese dressing on the side. I prefer to have mine with carrots and ranch dressing.
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Scrappy Blue
[email protected]I can't imagine my life without these buffalo chicken wings. They're the best!
Jamie Rickman
[email protected]These wings are the perfect comfort food. They're always there for me when I need a pick-me-up.
TomPom
[email protected]I love that this recipe is so versatile. I can easily adjust the heat level to suit my taste.
Oduwole Temitayo
[email protected]These wings are so affordable to make. I can feed a crowd for a fraction of the cost of going to a restaurant.
sheldon Reams
[email protected]I love that this recipe uses simple ingredients. I always have everything I need on hand.
Annie Arif
[email protected]These wings are the perfect party food. They're always a hit with my guests.
kazi nirob
[email protected]I love that I can make these wings in my air fryer. It's so much healthier than frying them.
Mukhtar Dogar
[email protected]These wings are so easy to make, and they always turn out perfectly.
Khizar Shaikh
[email protected]I've tried many buffalo chicken wing recipes, but this one is by far the best.
Kashif Burger
[email protected]I highly recommend this recipe to anyone who loves buffalo chicken wings.
Agaba Henrick
[email protected]These wings are perfect for game day or any party.
Letasia Lewis
[email protected]The sauce is amazing! It's tangy, spicy, and flavorful.
Mustafa Shiekh
[email protected]I love the crispy skin on these wings. It's so satisfying to bite into.
Maciu Waqanisau
[email protected]These wings are so good, I could eat them every day.
Farhan Vai
[email protected]I've made these wings several times now, and they're always a hit. My friends and family love them!
Brittanie McFadden
[email protected]The blue cheese dressing was the perfect complement to these wings. It was creamy and tangy, and it helped to cool down the heat of the wings.
Jeremy Pabon
[email protected]I'm not a huge fan of spicy food, but these wings were just the right amount of heat. I could definitely eat these again.
Medan Asmare
[email protected]I love that this recipe is so easy to follow. I was able to make these wings in under an hour, and they turned out perfectly.
bella fisher
[email protected]These wings were a huge hit at my party! They were crispy on the outside and juicy on the inside, with the perfect amount of heat. I will definitely be making these again.