BEEF, BACON AND BLUES WRAP
Pondering what to pack for a picnic? Wrap up the main course with beef, bacon and blues sandwiches.
Provided by Betty Crocker Kitchens
Categories Lunch
Time 20m
Yield 10
Number Of Ingredients 10
Steps:
- Let cracker breads come to room temperature as directed on package. Meanwhile, mix cream cheese, blue cheese, milk, bacon, chives and pepper.
- Spread half of cream cheese mixture evenly over 1 cracker bread. Layer half of roast beef, salad greens and tomatoes (in that order) on cracker bread, leaving 4 inches at one side covered only with cream cheese mixture. Beginning at side covered with fillings, roll up tightly. Repeat with remaining cracker bread, cream cheese mixture and fillings.
- For uniform-size slices, cut ends without fillings from each roll (about 1 inch from each end). Cut remaining portion of each roll into 5 slices. Serve immediately, or wrap securely with plastic wrap and refrigerate no longer than 24 hours.
Nutrition Facts : Calories 280, Carbohydrate 13 g, Cholesterol 75 mg, Fat 1, Fiber 1 g, Protein 22 g, SaturatedFat 9 g, ServingSize 1 Sandwich, Sodium 460 mg
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Letjeka Senyolo
[email protected]This recipe is a waste of time. The wrap was bland and flavorless.
Isaka Eliah
[email protected]I followed the recipe exactly, but my wrap didn't turn out as good as the picture. I'm not sure what I did wrong.
Rose Swanner
[email protected]This wrap was a bit too salty for my taste. I think I'll use less bacon next time.
Wayne Mumbamarwo
[email protected]I'm not a fan of wraps, but this one was really good! The combination of flavors was perfect.
Bolanle Abigail
[email protected]This wrap is perfect for a quick and easy lunch or dinner. It's also great for packing in a lunch box.
Hareem Asghar
[email protected]I made this wrap for my family and they loved it! It's a great way to use up leftover beef or bacon.
Erena Black-well
[email protected]This wrap is a bit messy to eat, but it's worth it! The flavors are incredible.
FF Danger
[email protected]I'm not a big fan of blue cheese, so I used ranch dressing instead. It was still very good!
Qasim Mughal
[email protected]This wrap is amazing! The beef and bacon are cooked to perfection, and the blue cheese and avocado add a great flavor.
John Simmons
[email protected]I love this wrap! It's so flavorful and easy to make. I always have the ingredients on hand, so it's a great last-minute meal.
Shantal Shants
[email protected]This wrap was easy to make and turned out great! I used a gluten-free tortilla and it was still very good. I will definitely be making this again.
Elloise Doyle
[email protected]I made this wrap for lunch today and it was delicious! The flavors all worked really well together and the wrap was very filling. I will definitely be making this again.
Lincolnbunch85 Lincoln bunch
[email protected]This wrap was a hit at my last party! The combination of beef, bacon, and blue cheese was perfect, and the avocado added a nice creaminess. I will definitely be making this again.