Cabbage orange slaw is a refreshing and flavorful side dish that can be enjoyed as part of a summer cookout or potluck, or as a light and healthy meal on its own. This versatile dish combines the crunch of cabbage with the sweetness of oranges and the tang of vinegar, making it a perfect accompaniment to grilled meats, fish, or tofu. With just a few simple ingredients and a few minutes of preparation time, you can create a delicious and healthy cabbage orange slaw that will be enjoyed by everyone.
Let's cook with our recipes!
CABBAGE AND CORN SLAW WITH CILANTRO AND ORANGE DRESSING
Provided by Pam Anderson
Categories Salad Fruit Herb Pepper Vegetable Side No-Cook Fourth of July Picnic Vegetarian Corn Bell Pepper Carrot Summer Vegan Raw Cabbage Cilantro Bon Appétit
Yield Makes 8 servings
Number Of Ingredients 9
Steps:
- Whisk orange juice concentrate, rice vinegar, and canola oil in small bowl. Season with salt and pepper. DO AHEAD Dressing can be made 1 day ahead. Cover and refrigerate.
- Combine slaw mix, corn kernels, carrots, red bell pepper strips, sliced green onions, and chopped cilantro in large bowl. Toss with enough dressing to coat. Season slaw to taste with salt and pepper. Let stand 15 minutes for flavors to blend. Toss again and serve.
SOUR ORANGE, RED CABBAGE AND JICAMA SLAW RECIPE
Provided by á-5623
Number Of Ingredients 10
Steps:
- Whisk together the orange juice, lime juice, honey and sugar in a large bowl. Add the jicama, onions, cabbage, carrots and cilantro and season with salt and pepper. Refrigerate for at least 1 hour before serving to allow flavors to meld.
CABBAGE & ORANGE SLAW
Steps:
- Toss first 5 ingredients. Prepare dressing and toss salad with dressing. Top with thin layer of thin chow mein noodles. Serve immdiatley.
Tips:
- For the best flavor, use fresh, crisp cabbage.
- If you don't have a mandoline, you can thinly slice the cabbage with a sharp knife.
- To save time, you can use a pre-shredded cabbage mix.
- Feel free to add other vegetables to the slaw, such as shredded carrots, bell peppers, or cucumber.
- If you like a sweeter slaw, you can add a bit of sugar or honey to the dressing.
- If you like a spicier slaw, you can add a pinch of chili powder or cayenne pepper to the dressing.
- Serve the slaw immediately or chill it for later.
Conclusion:
Cabbage orange slaw is a refreshing and flavorful side dish that is perfect for summer gatherings. It is also a healthy and affordable dish that can be made with just a few simple ingredients. With a few variations, you can easily customize this recipe to your own taste preferences. So next time you are looking for a quick and easy side dish, give cabbage orange slaw a try!
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