Best 4 Vegan Davy Crockett Bars Recipes
Delve into a delightful culinary journey as we embark on a quest to discover the ultimate recipe for vegan Davy Crockett bars. These delectable treats, infused with the spirit of adventure and the essence of plant-based goodness, promise an explosion of flavors that will tantalize your taste buds and ignite your passion for wholesome treats. From the perfect balance of textures to the symphony of sweet and savory notes, your search for the most epic vegan Davy Crockett bar recipe begins here. Let's unravel the secrets of crafting this iconic snack, reimagined with the wonders of vegan ingredients, and embark on a culinary adventure that will leave you craving more.
Check out the recipes below so you can choose the best recipe for yourself!
VEGAN DAVY CROCKETT BARS
Chewy... Gooey... Chocolatey.. Everything you could ever wish for in one small bite!
Provided by Becca
Categories Desserts Cookies Bar Cookie Recipes
Time 35m
Yield 36
Number Of Ingredients 10
Steps:
- Preheat an oven to 350 degrees F (175 degrees C).
- Mix flour, sugar, salt, baking powder, and baking soda together in a large bowl. Stir in brown sugar, oats, and chocolate chips. In a separate bowl, combine oil and vanilla extract; stir into flour mixture. Press dough into a 15x10 inch jelly roll pan.
- Bake in the preheated oven until lightly brown, about 15 minutes. Cool before cutting into bars.
Nutrition Facts : Calories 160.7 calories, Carbohydrate 23.7 g, Fat 7.7 g, Fiber 1.6 g, Protein 1.8 g, SaturatedFat 2.4 g, Sodium 115.2 mg, Sugar 11.6 g
DAVY CROCKETT BARS
Easy to make but very, very good and extremely popular with kids and teens. An old standby around here that is worthy of its reputation. (And yes, they do contain 1 cup of oil)
Provided by Marg CaymanDesigns
Categories Bar Cookie
Time 25m
Yield 30 serving(s)
Number Of Ingredients 11
Steps:
- Mix together flour, sugar, salt, baking powder, and baking soda.
- Mix in brown sugar, oats, and chocolate chips.
- Combine eggs, oil, and vanilla.
- Stir into chocolate chip mixture.
- Press into an ungreased 15x10x1 inch jelly roll pan.
- Bake at 350°F for 15 minutes or until lightly browned.
- Cool slightly before cutting.
Nutrition Facts : Calories 220.8, Fat 10.1, SaturatedFat 2.2, Cholesterol 12.4, Sodium 139.4, Carbohydrate 30.8, Fiber 1.7, Sugar 16.9, Protein 3.3
DAVY CROCKETT'S COUSIN BARS
I've always wanted an oatmeal raisin bar cookie recipe that's chewy and cookie-ish, not too cakey. (I'm too lazy to drop cookies.) I became such a fan of Recipe #98981 that I decided to see if it would work as an oatmeal raisin cookie. It worked great! This pan was gobbled up just like the original. Thanks Marg!
Provided by ctrmom
Categories Bar Cookie
Time 25m
Yield 30 serving(s)
Number Of Ingredients 14
Steps:
- Optional: For plump, moist raisins, cover the raisins with very hot water in a small dish and microwave them on high for a minute or two.
- Preheat the oven to 350°F.
- In a large mixing bowl, mix the dry ingredients together with a whisk.
- Stir in the brown sugar, oats, and walnuts.
- Combine eggs, oil, vanilla, and drained raisins in a smaller bowl.
- Stir the wet ingredients into the dry ingredients.
- Press into an ungreased 15x10x1 inch jelly roll pan.
- Bake for 15 minutes or until the edges are golden brown.
VEGAN DAVY CROCKETT BARS
Chewy... Gooey... Chocolatey.. Everything you could ever wish for in one small bite!
Provided by Becca
Categories Bar Cookies
Time 35m
Yield 36
Number Of Ingredients 10
Steps:
- Preheat an oven to 350 degrees F (175 degrees C).
- Mix flour, sugar, salt, baking powder, and baking soda together in a large bowl. Stir in brown sugar, oats, and chocolate chips. In a separate bowl, combine oil and vanilla extract; stir into flour mixture. Press dough into a 15x10 inch jelly roll pan.
- Bake in the preheated oven until lightly brown, about 15 minutes. Cool before cutting into bars.
Nutrition Facts : Calories 160.7 calories, Carbohydrate 23.7 g, Fat 7.7 g, Fiber 1.6 g, Protein 1.8 g, SaturatedFat 2.4 g, Sodium 115.2 mg, Sugar 11.6 g
Tips:
- Use high-quality dark chocolate for optimal flavor. Look for chocolates that are at least 70% cacao.
- If you don't have a candy mold, you can use a small silicone ice cube tray instead.
- To make the bars easier to remove from the mold, place the mold in the freezer for about 10 minutes before filling it with chocolate.
- For a fun twist, try adding chopped nuts, dried fruit, or coconut to the melted chocolate before pouring it into the mold.
- Store the bars in an airtight container in the refrigerator for up to 2 weeks.
Conclusion:
Vegan Davy Crockett Bars are a delicious and easy-to-make treat that is perfect for any occasion. Made with wholesome ingredients like oats, peanut butter, and chocolate, these bars are sure to satisfy your sweet tooth without compromising your health. So next time you're looking for a tasty and nutritious snack, give these bars a try.
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