BROILED BANANAS
Steps:
- Turn on broiler, Have a shallow baking dish ready. Mix brown sugar and lime juice in a large bowl. Peel bananas and slice 1/2 inch thick directly into bowl. Toss gently to coat with brown sugar mixture. Spread bananas in ungreased baking dish. Broil 4 inches from heat source 3 to 5 minutes until sugar has melted into a glaze. Serve immediately.
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Jamie Nowling
[email protected]These bananas were a hit! They were the perfect dessert for our family gathering. I will definitely be making these again.
Renee Sanders
[email protected]I'm not a big fan of bananas, but I actually really enjoyed these. The caramelization of the bananas made them really flavorful, and the cinnamon-sugar topping was the perfect touch. I would definitely make these again.
Amjad Ullah
[email protected]These bananas are so delicious! I love the combination of the caramelized bananas and the cinnamon-sugar topping. I will definitely be making these again.
Valencia Armstrong
[email protected]I've made this recipe several times now, and I'm always happy with the results. The bananas are always perfectly caramelized, and the topping is always crispy and sweet. I highly recommend this recipe!
G P
[email protected]I made these bananas for a party, and they were a huge hit. Everyone loved them! They're so easy to make, and they're always a crowd-pleaser.
REHAM KHAN
[email protected]These bananas were amazing! I followed the recipe exactly, and they turned out perfectly. I served them with vanilla ice cream, and it was the perfect dessert.
Faith Buckley
[email protected]I'm not a big fan of bananas, but I actually really enjoyed these. The caramelization of the bananas made them really flavorful, and the cinnamon-sugar topping was the perfect touch. I would definitely make these again.
syed safat
[email protected]I made these bananas for my family, and they loved them. The bananas were soft and gooey, and the topping was crispy and sweet. I will definitely be making these again.
Kabuye Ismail
[email protected]These broiled bananas are so easy to make, and they're always a hit. I love that I can use them as a dessert or a snack. They're also a great way to use up ripe bananas.
Blessing Kasongo
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The bananas were delicious! I loved the combination of the caramelized bananas and the cinnamon-sugar topping. I will definitely be making this again.
Leosmart Ikpeme
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The bananas are always perfectly cooked, and the topping is addictive. I highly recommend it!
Irfan Shah
[email protected]These broiled bananas were a hit! They were caramelized and gooey on the inside, and the cinnamon-sugar topping added the perfect amount of sweetness. I served them with vanilla ice cream, and it was the perfect dessert.