BROWN SUGAR COOKIES
These are really tasty. The flavor is even stronger if you let them sit after baking them overnight!
Provided by Noelle Hall
Categories Desserts Cookies Drop Cookie Recipes
Time 50m
Yield 60
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Beat brown sugar, butter, eggs, and vanilla extract together in a bowl using an electric mixer until smooth and creamy.
- Whisk flour, baking powder, and salt together in a separate bowl. Stir flour mixture into butter mixture until dough is fully combined.
- Pour confectioners' sugar onto a large plate. Spoon dough, 1 1/2 teaspoons per cookie, onto confectioners' sugar and roll to coat. Arrange coated dough on a baking sheet.
- Bake in the preheated oven until edges are lightly browned, 12 to 14 minutes. Cool cookies on baking pan for 2 minutes before transferring to a wire rack to cool completely.
Nutrition Facts : Calories 61.6 calories, Carbohydrate 10.8 g, Cholesterol 10.3 mg, Fat 1.8 g, Fiber 0.1 g, Protein 0.8 g, SaturatedFat 1 g, Sodium 29.5 mg, Sugar 6.8 g
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Chris Wilkerson
[email protected]I made these cookies for my Christmas party and they were a huge success. Everyone raved about them.
Rs sagor5050
[email protected]These cookies were so good! I love the combination of brown sugar and cinnamon.
Kelvin Motsi
[email protected]I followed the recipe exactly and the cookies turned out flat and hard. I'm not sure what went wrong.
Balyamin khan jan jan
[email protected]These cookies were a little too sweet for my taste, but they were still good.
Taylor Foley
[email protected]I've made these cookies several times now and they are always a hit. They are my favorite cookie recipe.
MD Sepon
[email protected]These cookies were easy to make and turned out perfect. I will definitely be making them again.
Ameer John
[email protected]I made these cookies for my Christmas party and they were a huge success. Everyone raved about them.
Anele Msimango
[email protected]These cookies were so good! I love the combination of brown sugar and cinnamon.
Corey Latimer
[email protected]I followed the recipe exactly and the cookies turned out flat and hard. I'm not sure what went wrong.
Arbin Ramesh
[email protected]These cookies were a little too sweet for my taste, but they were still good.
Raju Miya
[email protected]I've made these cookies several times now and they are always perfect. They are my go-to cookie recipe.
Debbie Castle
[email protected]These cookies were easy to make and turned out great! I added some chocolate chips to mine and they were even better.
Katherine Taylor
[email protected]I made these cookies for my family and they were a hit! Everyone loved them and asked for the recipe.
Lx Abir Chowdhury
[email protected]These cookies were delicious! They were soft and chewy, with the perfect amount of sweetness. I will definitely be making these again.