BROWN SUGAR CORNMEAL CAKE WITH SWEET YOGURT TOPPING
Steps:
- Preheat the oven to 350. Spray a standard size Bundt pan with nonstick cooking spray.
- In a large bowl, whisk together the flour, cornmeal, baking powder, baking soda and salt.
- In a small bowl, whisk together 1 cup yogurt, brown sugar, oil, eggs and orange juice until completely combined. Stir the wet ingredients into the dry just until incorporated. Pour into prepared the pan and bake until it is puffed and golden and a tester placed in the center comes out clean, 35 to 40 minutes. Remove from the oven, and when cool enough to handle, invert onto a wire cooling rack. Cool completely before slicing.
- For the topping, stir together the remaining 1 cup yogurt, orange zest and powdered sugar. Slice the cake and serve with the yogurt topping drizzled over top.
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Gladys Nweke
[email protected]I'm always looking for new cornmeal cake recipes, and this one did not disappoint. The cake was moist and flavorful, and the yogurt topping was a nice touch.
TsetskoSalcev Gaming
[email protected]This cake is delicious! The cornmeal gives it a nice texture, and the brown sugar and yogurt topping is the perfect finishing touch.
Jannat Tasmin
[email protected]I'm not a big fan of cornmeal cake, but this recipe changed my mind. The cake was moist and flavorful, and the yogurt topping was the perfect complement.
Tiffany Freeman
[email protected]This is a great recipe for a quick and easy dessert. The cake is moist and flavorful, and the yogurt topping is a nice touch.
Prisca Kwasi
[email protected]I made this cake for my husband's birthday, and he loved it! He said it was the best cornmeal cake he's ever had.
Faith Mcguire
[email protected]This is the perfect cake for a summer gathering. It's light and refreshing, and the yogurt topping adds a touch of sweetness.
Comedy Means
[email protected]This cake was a bit too dry for my taste, but the yogurt topping helped to make it more moist.
Md EMON mridha
[email protected]I love the combination of brown sugar and cornmeal in this cake. It's a unique and delicious flavor.
Lydia Ezeh
[email protected]This recipe is a keeper! The cake was moist and flavorful, and the yogurt topping was the perfect balance of sweet and tangy.
Okot Derrick
[email protected]I've made this cake several times now, and it's always a crowd-pleaser. It's moist, flavorful, and the yogurt topping is the perfect finishing touch.
Luna Latifi
[email protected]This cake was easy to make and turned out beautifully. The yogurt topping was a bit too sweet for my taste, but overall it was a delicious dessert.
Aaron Price
[email protected]I'm not usually a fan of cornmeal cake, but this recipe changed my mind. The brown sugar and yogurt topping was heavenly!
Abinet Ayano
[email protected]This cake was a hit at my family gathering! It had a moist and flavorful crumb, and the sweet yogurt topping was the perfect complement. I'll definitely be making this again.