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Grilled Citrus Chicken

Author: Alison Roman

Roasted Pepper and Onion Salad with Blue Cheese

Author: Bon Appétit Test Kitchen

Fried Rice

Author: Victoria Granof

Edamame Fried Rice

Author: Lucy Danziger

Crab, Chile & Mint Crostini

Author: Bon Appétit Test Kitchen

Cinnamon Oat Cakes

Author: Amy Gallo

Lemon Pudding with Strawberries and Meringue Cigars

This sublime lemon dessert is the perfect antidote to all those chocolate bunnies and chocolate-stuffed eggs proliferating at Easter like, well...rabbits. It helps that our pudding is simple to make, too....

Author: Gina Marie Miraglia Eriquez

Cranberry Grappa Jelly

Laced with grappa, this lovely molded jelly works well with the robustness of all the other dishes on this menu (and cranberries and grappa bring out the best in each other).

Author: Gina Marie Miraglia Eriquez

Quinoa Brown Rice Sushi

Author: Dr. Mao Shing Ni

Scarlet Poached Pears

Author: Paul Grimes

Peanut Butter and Jelly Jewels

Author: Rose Levy Beranbaum

Let's Make a Date Muffins

Author: Anne Bramley

Gazpacho Salsa

Author: Jill Silverman Hough

Chocolate Ice Cream

Author: Fergus Henderson

Rainbow Cookies

Author: Mario Carbone

Vanilla Ice cream

Author: David Lebovitz

Winter Wheat Soup

Author: Barbara Kafka

Grilled Shrimp with Papaya Mustard

Author: Jean Georges Vongerichten

Smoked Salmon Chowder

Author: Victoria Granof

Candied Carrot Curls

These sweet ribbons are the perfect way to turn carrot cupcakes into edible presents.

Author: Melissa Roberts