This recipe makes a nice dinner and is from The Pillsbury Family Kitchens' Cookbook. I use 1 can (10 3/4 ounces) chicken broth and enough water to make 2 cups (and heat it in microwave) in place of water...
Author: happynana
You'll rejoice as white and dark meat alike come out juicy and tender in a bird you can set and forget - and then enjoy.
Author: George Hendrix
Never fight over the last drumstick again! Additional legs are an absolute Thanksgiving necessity, and also used in place of a whole turkey.
Author: Chef Pisces
This tastes rich and looks like an expensive gourmet entree, but is actually ready in about 30 minutes and is super easy on the wallet. You probably have all the ingredients on hand.
Author: CookETC
This will also work well using cooked cubed chicken, make, the complete casserole may be assembled and refrigerated up to 24 hours in advance, do not add in any extra salt to this recipe as the canned...
Author: Kittencalrecipezazz
Author: Ted Reader
Variation of Robin Miller's Quick Fix Meal. Healthy and easy way to prepare a turkey tenderloin, that doesn't require slaving over the stove. Spend the time with your kids instead! Goes great with asparagus,...
Author: dawnie808
Author: Kathy Grady
An easy to make Herb-Roasted Chicken Breasts recipe
Author: Michael Lomonaco
Author: Ruth Cousineau
Author: James Beard
Author: Nana K. Varnedoe
Author: Mary Frances Heck
I have a George Foreman rotisserie and love the way everything comes out of it. This recipe makes the chicken juicy and skin crispy. Does not include marinade time.
Author: bailey46
The only thing better than a roast chicken and a Caesar salad is a Caesar salad served with a chicken smothered in Caesar dressing and roasted until the garlic, anchovies, and mustard become deeply caramelized...
Author: Molly Baz
Make and share this Turkey Chili With White Beans recipe from Food.com.
Author: LA286570
Author: Kim Bartel
I guess you can call this comfort food. It's very easy to make and taste great! Try it with hot sauce on the side.
Author: Adam K.
Author: Jeanne Silvestri
You would not believe the flavor that comes out of such a simple recipe. The onion cheese combination is delicious. Swiss can be substituted but you won't get nearly the flavor. Recipe comes from a cookbook...
Author: richabby
Author: Wendy Popp
The additions of apples and fresh sage in this recipe transform braised chicken into a savory and delicious entree.
Had some ground turkey I need to use. This is the result. Some may say this is more like a stew. Very good & warming on a cold day
Author: Katha
This is ridiculously easy and my kids love it. You can add other spices, or even tomatoes. You can also change the cheese to make it your own. I've varied it depending on what I am in the mood for and...
Author: Cookie16
I found the base of this recipe from AllRecipes but have made this so many times and tweaked it so many times that it's not truly the original anymore. This is my absolutely FAVORITE way to use up some...
Author: RedVinoGirl
Chicken legs, potatoes, and briny Kalamata olives star in this easy one-pan dish. "This entire meal comes together on a single rimmed baking sheet. It's comforting and ridiculously simple." -Claire Saffitz,...
Canned beans get an upgrade thanks to garlic and spices.
Author: Bon Appétit Test Kitchen
Being so close to Canadian Thanksgiving, I thought this recipe might be handy. It is traditional in our family and served quite thick to pour over mashed potatoes. Left over gravy can be used up in a turkey...
Author: Derf2440
Author: Tracey Seaman
Unlike most brined turkeys, this one can be stuffed because the apple-cider brine contains less salt than the typical recipe. Begin brining two days ahead.
Author: Donald Link
Make and share this Crock Pot Turkey-Wild Rice Casserole recipe from Food.com.
Author: kzbhansen
An easy way to cook that wild turkey your mighty hunter brings home. From Texas Highways magazine posted in response to a recipe request. Cooking time is approximate.
Author: Molly53
Author: Nancy Oakes
The secret to the best Chinese fried rice is onions, garlic and sesame oil, you may add in cooked chicken, beef, pork or shrimp, also you may add in some frozen thawed peas or fresh sauteed or canned mushrooms,...
Author: Kittencalrecipezazz
I get hungry for chicken livers once or twice a year, and I like the flavor of them sauteed in bacon grease! Saute them in whatever you prefer!
Author: KerfuffleUponWincle