Delicious, chewy oatmeal raisin cookies with a surprise little kick! Everyone will want to know the secret ingredient.
Author: LisaW
This is one of my mom's favorite cookies that she made quite often. Mom had lots of family and friends over and they always had these cookies on hand with tea.
Author: Carol
Author: Anita Hacker
Velvety shortbread cookies with coconut and raisins. Pecans also taste great in these cookies.
Author: sal
A perfect snack for you and your children's lunchbox! Recipe is designed to be 'nut-free' but you can always substitute nuts for some of the seeds, if you prefer. Nutritious can be delicious!
Author: KeepinItReal
Author: Carmen Scott
Author: Kitty Morse
Author: Melissa Clark
Author: Beth Peterson
Here's the one-sheet on cooking in parchment packets: The method creates moist, even heat, which is ideal for fish. It's hands-off, and the parcels can be assembled ahead of time. If it's new to you and...
Author: Selma Hurwitz
Author: Maria Helm Sinskey
Author: Joel Fuhrman, M.D.
Author: Tony DiSalvo
Author: Katie Morford
Author: B. Smith
A chewy coconut cookie mix in a jar. These make great gifts for just about everyone.
Author: Patty
Author: Jeanne Thiel Kelley
Author: Heidi Dalzell
These cookies are crunchy with peanuts, chewy with raisins and flavorful with a variety of spices.
Author: Erica
Author: Roberto Santibañez
Author: Noah Bernamoff
This warming porridge features oats two ways plus brown rice, millet, or quinoa. Knowing you have a bubbling hot breakfast waiting for you on a chilly morning makes getting out of bed so much easier. This...
Author: Anna Stockwell
Pickling and grilling the cabbage for this slaw may seem labor intensive, but the extra work is definitely worth it. Once you try the combination of tangy and smoky flavors, you'll always want to make...
Author: Katherine Sacks
This is sort of like an oatmeal raisin cookie, but better because it has granola instead of rolled oats.
Author: k. anderson
Author: Toni Oltranti
By replacing half the butter with applesauce and half the chocolate chips with raisins, I only slightly altered the original. They are still soft and tasty with half the fat.
Author: MakeItHealthy
Author: Sheila Lukins