A perfect snack for you and your children's lunchbox! Recipe is designed to be 'nut-free' but you can always substitute nuts for some of the seeds, if you prefer. Nutritious can be delicious!
Author: KeepinItReal
Delicious, chewy oatmeal raisin cookies with a surprise little kick! Everyone will want to know the secret ingredient.
Author: LisaW
Velvety shortbread cookies with coconut and raisins. Pecans also taste great in these cookies.
Author: sal
Author: François Kwaku-Dongo
Author: Beth Peterson
Here's the one-sheet on cooking in parchment packets: The method creates moist, even heat, which is ideal for fish. It's hands-off, and the parcels can be assembled ahead of time. If it's new to you and...
Author: Melissa Clark
Author: Kitty Morse
Author: Maria Helm Sinskey
Author: Tony DiSalvo
Author: Katie Morford
Author: Selma Hurwitz
These cookies are crunchy with peanuts, chewy with raisins and flavorful with a variety of spices.
Author: Erica
A chewy coconut cookie mix in a jar. These make great gifts for just about everyone.
Author: Patty
Author: Joel Fuhrman, M.D.
Author: Carmen Scott
Author: Heidi Dalzell
Author: Jeanne Thiel Kelley
This is sort of like an oatmeal raisin cookie, but better because it has granola instead of rolled oats.
Author: k. anderson
Author: B. Smith
Author: Noah Bernamoff
Author: Roberto Santibañez
Pickling and grilling the cabbage for this slaw may seem labor intensive, but the extra work is definitely worth it. Once you try the combination of tangy and smoky flavors, you'll always want to make...
Author: Katherine Sacks
Author: Toni Oltranti
Author: Sheila Lukins
These cookies are chewy and moist. They aren't too rich, so they make a great snack. Just the right blend of sweetness and spice.
Author: Sandy
This warming porridge features oats two ways plus brown rice, millet, or quinoa. Knowing you have a bubbling hot breakfast waiting for you on a chilly morning makes getting out of bed so much easier. This...
Author: Anna Stockwell
Author: Anita Hacker
We swap in richly spiced cauliflower "rice" for semolina in this nutritious and gluten-free take on couscous. Serve it as a side for grilled vegetables or meats or hearty stews like Easy Lamb Tagine with...
Author: Rhoda Boone