In this recipe from her cookbook "Fresh From the Vegetarian Slow Cooker," Robin Robertson replaces the meat in traditional Hungarian Goulash with tempeh. Robertson suggests serving this dish with wide...
Author: Sandi From CA
Recipe I found at RecipeSource.com and altered to suit my tastes. The sauce adds a lot of flavor to the tempeh. As it's thickening, you can adjust the spices to your liking. Good served over rice!
Author: Yogi8
Barbecue sauce transforms virtuous tempeh into finger-licking comfort food. One of the benefits of homemade barbecue sauce is the ability to adjust the seasonings to suit your own taste. Use the recipe...
Author: Sandi From CA
This is a very easy yet delicious recipe. You can eat this as a snack or serve it with steamed rice.
Author: Novi
If you don't like it too hot, leave out the chili peppers and sambal, it will still be a spicy Indonesian inspired dish.
Author: PetsRus
From the October 2008 issue of Vegetarian Times. I used walnuts instead of chestnuts and it turned out great. I served this with roasted potatoes and squash, making this a delish fall meal.
Author: VegSocialWorker
This is an easy weeknight meal. Vegan and so good. Serve over Mexican rice or tortillas.
Author: Maddison
I had some dumplings at a tasty tea house in West Philly. Sadly, the dumplings were not nearly as good as the tea. I thought I could do better. You could use this as a filling for spring rolls too (definitely...
Author: D Rusak
From Susan V at fatfreevegan.com We thought this was sooo good. I love the sauce and may have to use it in other recipes. It's cheesy and creamy and really hits the spot when I'm craving dairy cheese....
Author: VegSocialWorker
I love this dish! It's a great main that I usually serve with rice.
Author: Anonymous
Make and share this Jarlsberg Tempeh Casserole recipe from Food.com.
Author: That is Dr House to
Make and share this Moroccan Salad With Charmoula/Chermoula Dressing recipe from Food.com.
Author: Chris Brolin
I am not vegetarian but enjoy tempeh it has a nice nutty flavor and a solid texture . You can prepare it in so many different ways. BBQ or broil this recipe. I like to serve these over brown rice. Prep...
Author: Bergy
Make and share this Jamaican Jerk Tempeh recipe from Food.com.
Author: That is Dr House to
Mildly spicy, you can use more heat in this if you prefer. Makes a nice change from the usual thai dishes.
Author: PalatablePastime
I was looking for ways to cook tempeh and didn't find a lot. This was inspired by many sources. I know it looks like a lot of spices, but I've tried it with less and the tempeh is just too bland.
Author: Jeri Roth Lande
Tempeh is a traditional Indonesian food. It is a fermented food made by the controlled fermentation of cooked soybeans with a Rhizopus mold. The tempeh fermentation by the Rhizopus mold binds the soybeans...
Author: starryeyed625
Make and share this Tempeh Bourguignon recipe from Food.com.
Author: drhousespcatcher
Make and share this Steamed Spring Rolls recipe from Food.com.
Author: Karen From Colorado
With a smoky sweet flavor that reminds one of bacon, you will enjoy this! A great little gem of a recipe from Vegetarian Cooking for Everyone cookbook by Deborah Madison.
Author: Sharon123
This dish tastes like baked chicken and vegetables. So great that I tricked my uncle that it was REALLY meat!
Author: Anonymous
Delicious tempeh in an easy recipe combining ginger, garlic, soy sauce and maple syrup. Serve over rice with green veggies. This is an old stand by recipe which I learned from my uncle who used to marinate...
Author: ChrissyintheKitchen