This dish is easy to prepare and freezes well. It's a great way to make the most of the garden! Serve it cold with crackers or pita bread
Author: Eileen Simon
i am not crazy about these,but my kids LOVE them./. My 12 year old daughter likes them for an after school snack.. This recipe was an original of Cock of The Walk restaurant..
Author: vicky hunt
Tomatoes, bacon , cream cheese and cheddar cheese..It's just like a BLT minus the lettuce and bread,,but you will never miss it!
Author: Laura Davis
The best thing about this is that you personalize it by adding your favorite chopped veggies.
Author: Kathy Lochner
This was my sister's recipe and I'm not sure who she received it from. It is my family's favorite dip with veggies.
Author: Sharyn Barbiea
This recipe is from my sister in laws mother. The first time we had them, my husband asked " Mrs. Lee what do you call these cucumbers?" She replied "Nice" so since then we have called them Mrs. Lee's...
Author: Traci O
These little German appetizers will be so good for your next party or get together; even the kids will love them. These are great topped with your favorite toppings too. Chicken, egg, pork,tuna,tomato....
Author: Pat Duran
Variation on the Leonardo Da Veggie from Bruegger's Bagels! I lived off these in college and don't live near a Bruegger's now, so I created my version!
Author: Selena Parisher
Found on Facebook and can't wait to try it! Always hard to find a good stuffed mushroom recipe but this looks like the winner! The recipe called for claw meat but I will be using backfin or regular. Born...
Author: Victoria Ross
My boys love this salsa...I add ghost chili sauce to part of the batch to make a couple HOT jars too!!
Author: Anna Bracey
Pick sweet onions for this dish, such as Walla Walla, Vidalia or Maui
Author: Lynnda Cloutier
I found this delicious-looking dish online, as well as another variation with meat. Recipe: allrecipes.com Photo: jennyeatwellsrhubarbginger.blogspot.com
Author: Ellen Bales
These firm but juicy tomatoes burst with the flavor of the sun. They take no time to prepare, but need a long time in the oven and smell fantastic while cooing. Plum tomatoes have less moisture and work...
Author: Lynnda Cloutier
Well I'm just about tomato-ed out (is that even a word?)- there are so many recipes that I could be on here all day and night with just tomato recipes- so here is one you will like to snack on.
Author: Pat Duran
This is a favorite. Perfest as a side dish, on a plate of antipasta or tossed with pasta. This recipe and picture was published in Taste of Home (2010).
Author: G F
Another family favorite that is easily customizable!
Author: Brandi Kirkpatrick
A True Southern Classic. No reason to wait for the tomatoes to ripen on the vine..pick a few while they are still green and fry them to perfection!
Author: Iris Bonanno
Took a microwave class years ago to learn how to actually cook in a microwave insted of just re-heat everything. Found and created some great recipes. Here is one that is an easy and tasty appetizer.
Author: Debbie Torres
I love onion rings, but never made them. I was experimenting the other day and just couldn't get the stuff to stick to the onions well enough, so I decided to go another route and chopped the onion up....
Author: Jamie Burris
You'll never want bottled salsa again after trying this fresh salsa recipe. Add or subtract the number of jalapenos depending on your degree of spice tolerance. We loved the fresh taste that lime juice...
Author: Stephanie Rudy
Sicilians have hundreds of delicious recipes for eggplant. Here's one of the simplest, and naturally my favorite. The classic combination of simple ingredients is simply delicious. I have served this to...
Author: Pierre Ley
I had a package of herb & garlic salad dressing mix, mayo and sour cream...whipped it up into a yummy veggie dip. Enjoy!
Author: Cassie *
This is a Paula Deen recipe that has been modified a little and one of our favorites. Our family & friends love this one!! These can be made ahead of time and refrigerated until ready to serve. I always...
Author: Sherri Greer
Make this for your next New Year's Eve Party, so everyone will be sure to have their black eyed peas for good luck!
Author: Joyce Lowery
My husband is not a fan of mushrooms and he loved this dish. Also I have a very picky two year old who also enjoyed this dish. I myself have never made stuffed mushrooms and these were with out a doubt...
Author: Samantha Knight
Potato Patties are a wonderful addition to grilled meats, fried fish, broiled chicken....I think the list is endless! Garnish them with some sour cream and scallions! You can also make these with left...
Author: Sylvia Waldsmith
HAVING A ST PATRICK'S PARTY..HOW ABOUT THESE AS YOUR APPETIZERS...SO CUTE!!
Author: Kimi Gaines
I have made these for parties and they are always a hit, so I usually double the batch.
Author: Nancy Allen
If you're looking for a simple stress free appetizer for a get together with friends then look no further. This cucumber, cottage cheese and smoked salmon delight is super easy, really delicious and so...
Author: Shy Strawberry
I love tempura, and it will work with just about everything from fish, meat and, of course, veggies. Two secrets to fluffy tempura are the temperature of the oil, and the temperature of the tempura batter......
Author: Andy Anderson !
I made these for our Labor Day get together and they were a hit.
Author: Beverley Williams
We had a deep fry day at school, Our Chef was out so We did what We could do with what we had. That's when I came up with these baby's!! Sooo good! I have been craving ever since!!!
Author: Lisa G. Sweet Pantry Gal
Author: Katrina Cervantes
I found this recipe from Bethany Frankel's profile. The gal who invented skinny girl cocktail's. This smell's really good taken from the container to warm up the very next day!
Author: margaret murray
This is a delicious dip with raw cauliflower, carrots, cucumbers. Use your imagination. A great way to get my kids to eat veggies!
Author: Sarah Stephens Smith
This is the best recipe for spinach dip I've ever tasted. Its my go to dip for parties & get-together's, or even family game night. -Makes 4 Cups of Dip Tastes best with Lays Potato Chips or Fritos Corn...
Author: T H
THIS IS A DELICIOUS APPETIZER JUST PILE ON A CRACKER OR ON A TOASTED, THINLY SLICE OF FRENCH BREAD MMMMMMMM ENJOY :)
Author: Lora DiGs
This recipe came from a cookbook called "Fit for a King". It is supposed to have been one of Elvis's favorite foods. My friend's son called them Elvis Burritos. The name stuck and this is what we have...
Author: Joyce Lowery
We love to do wine dinners in my family. This recipe is from one of our favorites, a French Wine Dinner. This dish was a big hit. This recipe seems complicated, but it's really not. Just make each part...
Author: Susan McGreevy
This is one of my husband's summer favorites. Someone at his work told him how good they were, so we had to try them. They are a very good appetizer or accompaniment to a meal.
Author: Donna Brown
Forget the brown sugar and gooey marshmallows. This is the way to give sweet potatoes the respect they deserve. Serve with chilled cooked shrimp, chunks of crusty Italian bread and assorted crudities for...
Author: Lynnda Cloutier
These are addictive. This came from Cindy F. by way of my sister Marilyn. May be a way to get some veggies into the youngsters. If you can keep the grownups away from them. You can make these refrigerator...
Author: Gary Hancq
Not as simple as some of my recipes, but well worth the time and effort when you hear your friends and family rave.
Author: Lynn McClellan
I am not allowed to go to family holiday meals without bringing this dip. Everyone loves it. It is my own recipe. Hope it becomes a regular at your holiday gatherings!
Author: Charleen Borchers
This was prepared by Jewel Cammarano at our June 2013 meeting.
Author: Club Recipes
Great for appetizer, snacks, or side dish.
Author: barbara lentz
I love California Rolls, but the carb amount is staggering! I searched the internet for low carb alternatives and did see a recipe using riced cauliflower. When I read the recipe it seemed incomplete -...
Author: Tammy Brownlow
these bars are healthy and good for you they are really good we have these for brunch
Author: Patsy Fowler