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Shrimp Skewers with Tzatziki, Spinach, and Feta

Author: Bon Appétit Test Kitchen

Cloud Bread

Used for sandwiches, flatbreads, toast, or desserts, "Cloud Bread" is a simple, 3-ingredient recipe that offers a high-protein, low-carb, low-cal, gluten-free alternative to bread. Adding seasoning like...

Author: The Epicurious Test Kitchen

Spiced Pork Tenderloin

Author: Tarla Thiel

Steak with Olives

Author: Melissa Roberts

Mustard Chicken

An easy Mustard Chicken recipe

Author: Nana K. Varnedoe

Farmstand Gazpacho

Author: Sheila Lukins

Almond Pad Thai With Shiritaki Noodles

Shirataki noodles are made from the fiber of the konjac plant. Here they're tossed with vegetables and an almond-butter-based sauce for a quick low-carb, vegetarian weeknight dinner.

Author: Kelly LeVeque