CREAMY THYME SPREAD
Mary Steiner of West Bend, Wisconsin shares a make-ahead cracker spread that showcases thyme and garlic. "A neighbor who has an herb garden gave me the recipe," Mary writes. "It's simple to stir up and makes a special appetizer for company. It's also fun to serve at a party."
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield about 1 cup.
Number Of Ingredients 5
Steps:
- In a bowl, combine the cream cheese, thyme, parsley and garlic; mix well. Cover and refrigerate until serving. Serve with crackers.
Nutrition Facts : Calories 100 calories, Fat 10g fat (6g saturated fat), Cholesterol 31mg cholesterol, Sodium 84mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 2g protein.
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Filimon Gomez
[email protected]I'm a vegetarian. Can I make this spread without butter?
Evean Pithibe
[email protected]I'm allergic to thyme. Is there anything I can substitute it with?
Nangialai Haran
[email protected]This recipe looks amazing! I can't wait to try it.
Elvin Ramirez
[email protected]I'm not sure about this recipe. I've never tried anything like it before.
Angel Mwanawasa
[email protected]I'm going to try making this spread this weekend. It looks so delicious!
Naim Vai
[email protected]This is the perfect spread for a quick and easy snack. I love it on crackers with a cup of tea.
Umair Rana
[email protected]I've made this spread several times and it's always a hit with my friends and family. It's so easy to make and it's always delicious.
Allison MacDonald
[email protected]This recipe is a great starting point, but I like to add a few extra ingredients to make it my own. I usually add some chopped chives and garlic.
MD Farid Mia
[email protected]I followed the recipe exactly and my spread turned out too runny. I'm not sure what I did wrong.
Fikru Agegn
[email protected]This spread is a bit too rich for my taste. I think I'll try using less butter next time.
patience mophuthing
[email protected]I'm not a huge fan of thyme, but I actually really enjoyed this spread. The flavor is very well-balanced.
Naomi Mogire
[email protected]This recipe is a keeper. I'll definitely be making it again and again.
Samuella Teprey
[email protected]I made this spread for a party last weekend and it was a huge success. Everyone loved it!
Anna-Louise Freed
[email protected]This spread is so versatile! I've used it on sandwiches, wraps, and even as a dip for vegetables. It's always a hit.
Katelyn Omally
[email protected]The thyme adds a wonderful earthy flavor to the spread. It's the perfect herb to complement the cream cheese and butter.
Tina Williams
[email protected]I love the simplicity of this recipe. With just a few ingredients, you can create a flavorful spread that is perfect for any occasion.
Njodzeven Rodrick
[email protected]This creamy thyme spread is a delightful addition to any appetizer platter. Its smooth, velvety texture and herbaceous flavor make it a perfect pairing for crackers, bread, or vegetables.